Yellow Cake Recipe From Scratch Without Butter

Listing Results Yellow Cake Recipe From Scratch Without Butter

WebApr 2, 2020 · With an electric mixer on high, beat sugar, eggs, & vanilla for one minute to thicken. On low speed add remaining ingredients (in the …

Servings: 8
Total Time: 40 mins

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WebMay 25, 2020 · Start the cake batter with the dry ingredients: Whisk the cake flour, baking powder, baking soda, and salt together in a large …

1. Preheat oven to 350°F (177°C). Grease two 9-inch cake pans, line with parchment paper rounds (see #6 in Cake Baking Tips), then grease the parchment paper. Parchment paper helps the cakes seamlessly release from the pans. I recommend using nonstick spray for greasing.
2. Whisk the cake flour, baking powder, baking soda, and salt together in a large bowl. Set aside.
3. Using a handheld or stand mixer fitted with a paddle attachment, beat the butter and sugar together on high speed for 3 full minutes. The creamed butter and sugar will be extra creamy. Scrape down the sides and up the bottom of the bowl with a rubber spatula as needed. Turn the mixer down to medium-high speed and beat in the 4 egg yolks one at a time, letting each egg yolk fully mix into the batter before adding the next. Beat in the vanilla extract until combined.
4. Add about 1/3 of the dry ingredients and 1/2 of the buttermilk and beat on low speed until combined. Add 1/3 more of the dry ingredients and the rest of the buttermilk and beat on low speed until combined. Add the rest of the dry ingredients and beat on low speed until combined. The batter is very thick. You may need to whisk it all by hand to make sure there are no lumps at the bottom of the bowl.

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WebJun 25, 2019 · In a large bowl, whisk together the applesauce, almond milk, erythritol, egg whites, stevia extract, butter flavor, vanilla paste, and …

1. Preheat the oven to 350 degrees Fahrenheit and spray two 8" cake pans with cooking spray.
2. In a high-speed blender (I used my NutriBullet), add the cottage cheese and cream cheese. Blend until smooth.

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WebSep 19, 2023 · Directions. Allow eggs and butter to stand at room temperature for 30 minutes. Meanwhile, grease and lightly flour two 9x1-1/2-inch or 8x1-1/2-inch round cake pans or line with parchment paper and …

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WebMay 7, 2021 · Add the dry ingredients to a bowl. Mix well to combine. Then in a separate bowl, whisk the melted butter, oil, buttermilk, and eggs. Pour the wet ingredients into the dry ingredients. Mix the batter until just …

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WebAug 4, 2021 · Next, combine the wet ingredients. In the bowl of a standing mixer, or in a large bowl with a hand-held mixer, beat butter and sugar until light and fluffy (1-2 minutes). Add eggs and vanilla and beat until fluffy …

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WebStep 1: Prep. When gathering the ingredients for this cake I like to keep them separated into 3 groups. This helps you stay organized when mixing and making the cake. The the groupings are: the dry ingredients, the wet …

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WebMar 10, 2017 · Instructions. Preheat the oven to 325 degrees. Divide the egg yolks from the egg whites. Place the egg whites in a medium bowl. Place the egg yolks in another bowl and set aside. Use a hand mixer on …

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WebApr 2, 2014 · In a large bowl of an electric stand mixer or with a handheld electric mixer, whip the butter on medium speed for 1-2 minutes. Add the granulated sugar and beat for 4-5 minutes on medium speed. Mix in the …

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WebSep 29, 2022 · Instructions. Preheat oven to 350F (175C), grease two 8” round pans with baking spray and line the bottoms with rounds of parchment paper. Set aside. In a large mixing bowl, combine cake flour, sugar, …

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WebApr 15, 2022 · Make the Cake. In a large bowl, whisk together flour, granulated sugar, baking powder, optional salt; set aside. In a separate small bowl, whisk together the egg, buttermilk, sour cream, oil, and …

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WebAug 23, 2018 · Preheat oven to 325 F. Line the bottom of two, round 9-inch cake pans with a parchment paper circle. Grease and lightly flour the pans. Set aside. In a medium-size bowl, sift together flour baking powder, …

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WebAug 26, 2023 · Preheat oven to 350 degrees F. Line two 8 or 9 inch round cake pans with parchment paper and spray pans with nonstick cooking spray. In a large bowl mix sugar and butter for a 3 minutes. Add oil and …

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WebNov 18, 2019 · Use a dab of buttercream to help stick the first cake layer to the board. Spread an even layer of buttercream on top of each cake layer with a large offset spatula. Repeat with the remaining cake layers. Once …

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WebMar 9, 2021 · 1. Heat oven to 350°F. Grease and lightly flour 13x9-inch pan. In medium bowl, stir flour, baking powder and salt until well blended. 2. In large bowl, beat granulated sugar and 3/4 cup softened butter with …

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WebOct 30, 2019 · Preheat the oven to 350°F. Grease and flour a 13×9 inch cake pan. In a large mixing bowl or the bowl of a mixer with the paddle attachment, combine the sugar, vegetable oil, and butter. Cream …

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