WebThese easy keto low-carb hamburger buns can be prepared in less than 10 minutes, are sturdy, have a killer crumb, hold together well, and aren't eggy or crumbly! …
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These low carb buns are the off-spring of my beloved (soft ‘n fluffy!) sandwich bread. A truly delicious grain free bread in its own right (just read the reviews on that recipe!), and probably the closest recipe to an actual yeast bread on the site.
How to make keto bread with yeast? 1 Proof yeast. In a small mixing bowl, combine active dried yeast, maple syrup, and warm water. ... 2 Combine dry ingredients. In a large mixing bowl, whisk all the dry ingredients together: almond flour, flaxseed meal, baking powder, salt. 3 Beat eggs. ... 4 Combine dry to wet ingredients. ...
Butter a 9x13x2-inch baking pan, place the buns 1/2 inch apart in the pan. Brush the top of each bun with melted butter and sprinkle the remaining crumbs over the mixture allowing some to fall between. Gently press the crumbs into the top of the buns.
Low carb yeast rolls is one of the very few low carb bread recipes where you can taste the flavor of the yeast. It’s decadent and delicious and makes a very good breakfast roll with bacon and eggs or an equally yummy herb-topped ham roll.