Yangtze Barbecue Pork Recipe

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WebOct 7, 2023 · Made with succulent cuts of marinated and roasted pork, this dish is sure to satisfy your craving for authentic flavors. The pork is first marinated in a flavor-packed …

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WebMay 3, 2023 · To smoke the pork (preferred method): Set smoker/pellet grill to “high smoke” (220-degrees F) and remove when internal temperature reaches 147-degrees F* (this …

Rating: 5/5(33)
Total Time: 1 hr 30 mins
Category: Appetizer
Calories: 175 per serving

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WebMake sure there is enough water to cover the pork. 2. Once the water has come to a boil, turn off the heat and let it cool for a few minutes until it reaches a temperature of 170 …

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WebSep 14, 2016 · Add the strips of pork back into the pan to make sure the sauce coats the pork. Remove from the pan. 5. OVEN METHOD Set the meat on top of the rack. The …

1. Combine the sauce ingredients in a bowl. Place in a small saucepan and cook until the sugar is melted and the sauce is slightly thickened. Have a taste. It should be more sweet than savory. Add more brown sugar if needed
2. Trim off any visible excess fat from the pork. Don't trim all as you want a little bit of that. But I don't like the pork to be too fatty either. Cut the pork vertically into 5-6 long strips, about 2 to 3 inches in width is ideal
3. Place all the ingredients for the marinade in a large ziplock bag (or 2-3 bags if necessary), big enough to place the pork in. Place the strips of pork in. Push out any air and seal. Marinade for at least 24 hours, but no longer than that
4. Preheat a pan and then add cooking oil. Place the strips of pork on the pan. Let them sear about 2-3 minutes on each side

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WebProduct Details. Chinese Style Cured Barbequed Pork. Oven roasted and ready to serve. Packed with Chinese style mustard and sesame seeds. Keep refrigerated. Random …

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WebFeb 4, 2024 · Serving Size: oz (85g ) Amount Per Serving. Calories 130. Calories from Fat 25. % Daily Value*. Total Fat 2.5g. 4 %. Saturated Fat 0g.

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WebApr 30, 2020 · Place the pork loin in the slow cooker, then cover with the BBQ sauce, salt, and pepper. Pour the beef broth into the slow cooker. Cook on low for 8 hours, or on …

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WebChinese Style Bbq Pork Nu Yangtze (1 serving) contains 6g total carbs, 6g net carbs, 4g fat, 20g protein, and 140 calories. Chinese Style Bbq Pork Nu Yangtze (1 serving) …

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WebMay 21, 2020 · Refrigerate at least overnight (8 hours) or up to 24 hours. Lift pork shoulder and remove wire rack, then set shoulder directly on rimmed baking sheet. Turn pork

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WebMay 19, 2015 · Saute together for only a minute or two to soften but not brown the garlic. Immediately add the soy sauce and honey and simmer slowly for 4 to 5 minutes on …

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WebFor most people, this means less than 50 net carbs per day. Net carbs are calculated by subtracting fiber from total carbs. Example: A product with 26 grams of total …

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WebNutrition facts, including calories, macronutrients, micronutrients, protein & amino acid profiles, carb analysis, fatty acid composition, and more for Yangtze, Chinese Style …

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WebOne of the best cuts for grilling enthusiasts is country style pork ribs. They are meaty, flavorful, and perfect for soaking up marinades and rubs. Whether you’re hosting a …

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Webingredients pork, sugar soy sauce (water, wheat, soybeans, alcohol), water, hoisin sauce (sugar, water sweet potato, salt, modified corn starch, soybeans, spices

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Web1 day ago · Step One – In a small bowl add the brown sugar, garlic powder, onion powder, chili powder, salt and pepper to make a spice rub. Step Two – Add the country style ribs …

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WebAug 29, 2013 · Make homemade dressing to save calories. Add fresh herbs to dressing for flavor without extra calories. Substitute low-fat plain Greek-style yogurt for some of the …

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WebYangtze Bbq Pork (1 serving) contains 6g total carbs, 6g net carbs, 4g fat, 20g protein, and 140 calories. Yangtze Bbq Pork (1 serving) contains 6g total carbs, 6g net carbs, 4g fat, …

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