Wonton Soup Recipes

Vegetable Wonton Soup Two Kooks In The Kitchen

WEBAug 16, 2019 · Boil wontons according to package directions, drain and set aside. Bring broth to a boil on medium high heat. Add veggies. Lower …

Rating: 5/5(27)
1. BOIL WONTONS: In a large pot of boiling water, cook frozen wontons or dumplings (as well as spinach if you're using frozen chopped spinach) as per package directions. Drain in a strainer and set aside.
2. MAKE SOUP: Heat broth in the same pot to medium high until broth comes to boil. Add broccoli and other vegetables. Lower heat to Medium and cook for 3 minutes until tender. Add fresh baby spinach and shrimp if using and cook for 3 minutes until shrimp just become opaque.. Add chicken (if using), and cooked wontons.
3. SEASON AND SERVE: Add additional herbs and seasonings to taste such as: splash of soy sauce, a 1/2 teaspoon of sesame oil; fresh chopped basil or cilantro, a squeeze of lime, 1-2 tsp grated fresh ginger, a few drops of hot sauce or some chili pepper flakes. Garnish with bean sprouts and chopped green onion if desired. Serve immediately right from the pot.

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Quick & Easy Wonton Soup Recipe Momsdish

WEBNov 2, 2020 · Add in the frozen wontons. Toss in the bok choy. Add in sliced shiitake mushrooms. Turn the heat to medium-high and let the …

1. Combine water with chicken broth and fresh pressed garlic. Bring it to a boil.
2. Add in frozen wontons.
3. Toss in bok choy.
4. Add in sliced shiitake mushrooms. Turn the heat to medium-high and let the soup simmer for about 15 minutes or until the wontons float to the top.

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Weight Watchers Easy Easy Wonton Soup Recipe …

WEBJan 30, 2020 · Step 1: Heat sesame oil in a small pot over medium-low heat. Add garlic and ginger, and cook, stirring frequently, until fragrant; …

1. Heat sesame oil in a small pot over medium-low heat.
2. Add garlic and ginger, and cook, stirring frequently, until fragrant; about 1-2 minutes.
3. Add the soy sauce and chicken broth to the pot.
4. Bring the broth to a boil; reduce heat and simmer, and add the package of frozen wontons. About 3 to 5 minutes. The wontons are ready when they float to the top of the broth.

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