Place sesame seeds, pepper, and salt in a shallow bowl or on a plate. One at a time, press tuna steaks into the spice mixture, coating both sides. Use hands to press …
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Enjoy a delicious poke bowl at home with this insanely easy recipe that's low-carb and guilt-f Are you ready to take your taste buds on a Hawai'ian vacation? Enjoy a delicious poke bowl at …
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For the Seared Ahi Tuna Mix the sesame seeds on a plate. Lay the tuna on the seeds and press. Heat a heavy bottom, stainless steel pan over high heat. Add the oil. Cook on each side for 20-30 seconds. When you flip, make sure you flip to a section of the pan that wasn't just cooked on. Remove from the heat and slice in 1/4" slices.
These Low-Carb Tuna Patties are incredibly delicious, very low on carbs and surprisingly filling! Drain the tuna well and place in a large mixing bowl. Break the tuna apart using a fork Add the mustard, hot sauce, almond flour, onions, lemon juice, egg, garlic salt, paprika, and black pepper to the bowl as well.
Seafood is a staple when you’re on a low carb diet because most fish are virtually CARB FREE and contain a substantial amount of protein and fatty acids. I used canned white albacore tuna in this recipe because it has the freshest flavor and a great texture for forming into patties.
Heat a heavy bottom, stainless steel pan over high heat. Add the oil. When it is shimmering, but not yet smoking, carefully add in the sesame crusted tuna. Cook on each side for 20-30 seconds. When you flip, make sure you flip to a section of the pan that wasn't just cooked on.