DirectionsStep1First, make the starter by combining water with the dry yeast, stirring until it's fully dissolved. Stir flour into the yeast and water mixture, cover the bowl with a towel, and let it sit in a warm place for about 30 minutes.Step2Add salt, honey, oil, yeast, and water to the starter. Stir until well combined.Step3Using a stand mixer, fold in the flour in small portions. Knead with a dough hook for 8-10 minutes, or until the dough is elastic.Step4Divide the dough into two equal-sized pieces. Cover them with a towel and let them rise for around 30 minutes.Step5Flatten the dough into two oval shapes. On a floured surface, shape them into logs and pinch the edges with your fingers to seal them.Step6Place each dough log into a bread pan, cover them with a towel, and let them rise for an additional 30 minutes. Score the top of each loaf by slicing the top down the middle with a sharp knife.Step7Bake the bread at 400°F for about 30 minutes or until it turns golden brownIngredientsIngredients1 cupLuke Warm Water (for starter)1 teaspoonActive Dry Yeast (for starter)1 cupFlour (for starter)¾ cupLuke Warm Water2 tablespoonsHoney2 teaspoonsActive Dry Yeast¼ cupVegetable Oil4 ¾ cupsFlour1 tablespoonSaltSee moreNutritionalNutritional1639 Calories32 gTotal Fat294 gCarbohydrate1,450 mgSodium40 gProteinFrom momsdish.comRecipeDirectionsIngredientsNutritionalExplore furtherPanera Bread WHITE MICHE The Fresh Loafthefreshloaf.comClassic Miche Recipe King Arthur Bakingkingarthurbaking.comCountry White Bread - Panera Bread Recipe - (4/5) - …keyingredient.comCopycat Panera country white bread - SheKnowssheknows.comWhat Is French Miche Bread? - The Daily Mealthedailymeal.comRecommended to you based on what's popular • Feedback
Classic White Miche Bread (Country Bread)
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Web1 1. Napa Almond Chicken Salad Sandwich on Country Rustic, Half. Cholesterol: 35mg. 1 0. Tuna Salad Sandwich on Black Pepper Focaccia, Half. Cholesterol: 20mg. 0 2. Napa Almond Chicken Salad Sandwich on Country Rustic, Whole. Cholesterol: 70mg.
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WebAug 21, 2023 · Bread can be part of a diet to lower cholesterol, but the type of bread matters. Whole grain, seeded, rye, sourdough, and oat bread are good options for heart health and cholesterol control. Avoid white bread and those with excessive added sugar, saturated fat, and high glycemic index. The overall dietary pattern and what you pair with …
WebMay 11, 2023 · 1: Combine sugar and water, then sprinkle the yeast over the top and proof until foamy. 2: Add 2 3/4 cups of flour and mix. Cover with a damp cloth and let the bread rise for 45 minutes in a warm area. 3: Stir …
WebApr 8, 2024 · Take the dough ball, form it into a loaf and put it in a greased 9×5" loaf pan. Allow the dough to rise while you preheat the oven to …
WebTo make the starter, combine warm water with dry yeast until dissolved. Stir in the white flour until well-combined, cover the bowl with a towel, and let it sit in a warm place for 30 minutes.
WebSep 23, 2013 · Let sit in a warm place for about 75 minutes, or until doubled in size. Punch the dough down and then place into a greased 9 x 5-inch loaf pan. Cover with a greased piece of plastic wrap until
WebStep 1. Add the yeast and water to a large mixing bowl and allow to sit to bloom for 10 minutes.\. Step 2. Place the egg, salt, 2 cups of the flour, sugar, and oil into the mixing bowl with the yeast mixture. Blend on high …
WebJan 6, 2024 · Add the water and milk and heat to 110F. Pour the warmed milk mixture into the bowl of a stand mixer. Add the sugar and stir until dissolved. Pour the yeast into the milk mixture and set aside for 5-10 …
WebMay 8, 2023 · In a large bowl add the yeast to the warm water and allow it to sit for a 10 minutes. 2. After 10 minutes, add the egg, salt, sugar, oil and 2 cups of the flour to the bowl with the yeast mixture. 3. Blend on high until …
WebDetailed Ingredients. Classic White Miche (Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme [Corn], Folic Acid), Water, Butter With Natural Flavor (Pasteurized Cream [Milk], Natural Flavor), Sugar, High Heat Milk Solids (Nonfat Dry Milk, Whey Solids, Lactose, Milk Proteins), Salt
WebCopycat Panera country white bread SheKnows. 1 cup warm water (110 degrees F) 3 tablespoons white sugar 1 egg, beaten 2 tablespoons oil (we used canola) 3-1/2 cups bread flour Dash of salt Directions: In a large mixing bowl, mix the yeast,. Preview. See Also: Bread Recipes Show details
WebStir to dissolve yeast. Add flour and stir until thoroughly mixed. Cover with a cloth and let rest at room temperature for 30 minutes before using in the dough. Make the dough:. Using the dough ingredients listed above, combine the water, honey, and yeast in the bowl of a heavy duty stand mixer. Stir to mix thoroughly.
WebFeb 18, 2023 · Add the yeast and water to a large mixing bowl and allow to sit to bloom for 10 minutes. Step 2. Place 2 cups of flour into the mixing bowl with the yeast mixture. Step 3. Then, add 1 large egg and 1 tsp of salt. Step 4. Then, add ¼ cup of granulated sugar. Step 5. Lastly, add 3 tbsp of Oil.
WebMay 25, 2023 · Macro-Friendly Panera Breakfast Choices. Panera’s breakfast options are sandwiches, so here’s what I would recommend if you’re headed out for breakfast. 1. Avocado, Egg White, Spinach & Cheese on Sprouted Grain Bagel Flat. 2. Bacon, Scrambled Egg & Cheese on Ciabatta. 3. Sausage, Scrambled Egg & Cheese on Ciabatta.
WebWhen it is ready, preheat the oven to 350 degrees. Generously flour the top of the loaf with flour. Bake. Bake at 350 for 45-50 minutes, until the dough is 200-210 degrees internally and sounds hollow when tapped. Remove …
WebOct 3, 2023 · Stir in enough remaining flour to form a soft dough. Turn dough onto a floured surface; knead until smooth and elastic, 6-8 minutes. Place in a greased bowl, turning once to grease the top. Cover and let …