WebEach low carb lemon shortbread cookie is baked in our professional kitchen, then crumbled into our creamy keto white chocolate. We've also updated the recipe for all of …
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WebTurn the mixer on the slowest speed and add the white chocolate chips. Cover and refrigerate the dough for at least 2 hours and up to 24 hours before baking. …
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WebInstructions. Preheat oven to 325 F. Stir all ingredients together in a mixing bowl. It will look very liquidy at first, so keep stirring until it suddenly thickens into cookie …
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Web2 teaspoons grated lemon rind. 1 teaspoon vanilla extract. ¼ teaspoon lemon extract. 2 large eggs. 1 ⅔ cups all-purpose flour. ½ teaspoon baking soda. ¼ teaspoon salt. 1 ¼ …
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