White Cake Recipe 13x9

Listing Results White Cake Recipe 13x9

Here’s an interesting little side note. You might have noticed that chocolate quick-mix cakes are much more common than vanilla because they tend to use oil instead of butter. I admit, they do avoid the dil… See more

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WebApr 12, 2023 · Directions. Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9-inch square pan. Beat butter and sugar with an electric mixer in a large bowl …

Rating: 5/5(29)
Total Time: 50 mins
Category: Dessert
Calories: 179 per serving
1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x9-inch pan.
2. Beat butter and sugar with an electric mixer in a large bowl until light and fluffy. The mixture should be noticeably lighter in color. Add room-temperature eggs one at a time, allowing each egg to blend into butter mixture before adding the next. Beat in vanilla extract with last egg. Combine flour and baking powder, and add to butter mixture, mixing well. Stir in milk until batter is smooth. Pour or spoon batter into prepared pan.
3. Bake in preheated oven until cake springs back to the touch, 30 to 40.

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WebDec 19, 2022 · Set aside. In the bowl of a stand mixer fitted with the paddle attachment, cream the butter and sugar together at medium speed until light and fluffy, about 3 to 4 …

Ratings: 11
Servings: 16
Cuisine: American
Category: Dessert

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WebMar 16, 2023 · Spray two 9-inch cake pans with nonstick cooking spray, line the bottom of the pans with parchment paper and set aside. In a large …

Rating: 4.9/5(31)
Category: Dessert
1. Preheat the oven to 350°F. Spray two 9-inch cake pans with nonstick cooking spray, line the bottom of the pans with parchment paper and set aside.
2. In the bowl of a stand mixer fitted with the paddle attachment, or in a large mixing bowl using an electric mixer, beat the butter on medium speed until smooth.
3. Level the tops of each cake with a knife or cake leveler. Place one of the cakes on a cake stand, top with a layer of frosting, and smooth it out into one even layer. Place the second layer on top, then use the remaining frosting to frost the top and sides of the cake.

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WebMay 29, 2019 · In a large mixing bowl with a hand mixer or stand mixer fitted with the paddle attachment, beat the butter on medium speed until …

Rating: 4.9/5(365)
Total Time: 1 hr
Category: Dessert
Calories: 800 per serving
1. Preheat oven to 350F. Butter and flour three 6 inch round pans. Whisk together the flour, baking powder, baking soda, and salt. Set aside.
2. Whisk together egg whites and sugar in a glass bowl. Set over a pot of simmering water making sure the water doesn't touch the bowl.
3. Add buttercream to the first layer. Place second layer on top and repeat the process until cake is three layers tall.

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WebSep 19, 2023 · Meanwhile, grease and lightly flour two 9-inch or 8-inch round cake pans or line with parchment paper; set aside. Stir together flour, baking powder, and salt in a medium bowl; set aside. Preheat oven to …

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WebMay 26, 2021 · In a separate large bowl, whisk together the cake flour, baking powder, sea salt, and set that aside as well. To the bowl of stand mixer fitted with the paddle attachment, or in a large bowl with an electric …

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WebMay 30, 2022 · Preheat your oven to 350°F/180°C and butter two 9-inch cake pans (8-inch would work too) that are at least 2-inch high. Line the bottoms with parchment paper. Combine the dry ingredients. In a …

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WebJun 27, 2019 · With the paddle attachment, beat the ingredients together on low speed for a few seconds to gently combine. Add the butter, vanilla, and 1/2 cup of milk. Mix on medium speed until the dry ingredients are …

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WebApr 11, 2018 · Preheat oven to 350F and prepare two 8-inch round cake pans by lining the bottoms with a round of parchment paper and generously greasing and flouring the sides. Be sure to shake out excess flour. In a …

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WebFeb 18, 2024 · Step 2: Combine dry ingredients. In a large mixing bowl, or the bowl of your stand mixer, combine the dry ingredients: 2¼ cups (281 grams) of cake or all-purpose flour, 1¾ cups (350 grams) of sugar, 3 …

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WebPreheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x9 inch pan or line a muffin pan with paper liners. In a medium bowl, cream together the Splenda and butter. …

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WebSep 23, 2020 · Homemade White Cake Recipe. In a medium-sized bowl, whisk together cake flour, baking powder, and kosher salt. In a separate bowl, whisk egg whites until frothy (you’ll need to whisk quite vigorously). …

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WebInstructions. Bake Mode. Prevent your screen from going dark as you follow along. Preheat the oven to 350°F. Prepare two 8" x 2" or 9" x 2" round pans; a 9" x 13" pan; or 2 standard cupcake pans (20 to 24 cupcakes total) by …

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WebApr 5, 2018 · Preheat the oven to 325 degrees. Grease and flour two 8 inch round (2 inch deep) cake pans. You could also use three 6 inch round pans. In a bowl, mix together the sour cream, milk, vanilla extract, almond …

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WebDec 14, 2020 · You want to whip your egg whites just until they hold stiff peaks. This usually takes three to five minutes depending on the mixer you use. If you over-whip your egg …

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WebJul 18, 2021 · Beat in sour cream until just combined. Use a fork to combine the eggs and milk together in a bowl or 2 cup liquid measuring cup. Set aside. In another mixing bowl stir together cake flour, baking powder, …

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