Wendys Chili Copycat Recipe

Listing Results Wendys Chili Copycat Recipe

WebJan 4, 2024 · Use a wooden spoon to break the beef into smaller pieces (no smaller than 1/2-inch crumbles, leaving some larger), and cook, stirring occasionally until evenly …

Rating: 5/5
Total Time: 1 hr 25 mins
Category: Side Dish, Entree, Dinner, Lunch
Calories: 450 per serving

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WebSep 26, 2017 · Store it in the refrigerator for up to 4-5 days. Reheat: It’s best to reheat chili on the stove top over low heat, stirring occasionally until …

Rating: 4.8/5(137)
Total Time: 2 hrs 10 mins
Category: Main Course
Calories: 358 per serving
1. In a heavy bottomed stockpot brown the ground beef.
2. Drain the fat.
3. Add in the rest of the ingredients (except the butter) and bring to a boil.
4. Lower to a simmer and cook uncovered (please keep at a simmer level) for 2 hours stirring occasionally.

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WebMar 13, 2024 · Add the celery, onion, and bell pepper. Cook for 5 minutes, or until the onion is translucent. 3. Add tomatoes, sauce, and …

Rating: 4.7/5(205)
Total Time: 1 hr 35 mins
Category: Copycat Recipes, Dinner, Soup
Calories: 326 per serving
1. Heat the olive oil in a large pot over medium-high heat.
2. Place the ground beef in the pot. Press down the beef to form one large patty. Let the bottom brown for 8 to 10 minutes. Use a spatula to break up the beef into bite-size crumbles. Cook until no longer pink. About 5 more minutes.
3. Stir in the celery, onion, and green bell pepper and cook until onion is translucent. Should take around 5 minutes.
4. Pour in stewed tomatoes, diced tomatoes with green chiles, tomato sauce, and water. Break up any large pieces of stewed tomatoes. (You can also run the stewed tomatoes through a food processor before adding if you like.) Stir in chili seasoning.

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WebJun 7, 2021 · Season with cumin, chili powder, garlic powder, oregano, salt, and pepper. Stir well and bring to a boil. Reduce heat and simmer for 45 minutes to an hour, letting the flavors come together. Mix vinegar into …

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WebFeb 24, 2024 · How to Make Wendy’s Chili. Step #1. Combine the ground beef and spice blend in a pot over medium heat until the beef is fully cooked. Step #2. Add the veggies and allow them to cook until softened. …

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WebNov 14, 2023 · Add the meat into either the crockpot or in a large pot on the stove. Add the crushed tomatoes, tomato puree, kidney and pinto beans, celery, and bell pepper. In the crockpot, cook on low for 4 hours in the …

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WebMar 11, 2024 · Stir in green chilies, Worcestershire, chili powder, sugar, cumin, onion powder, paprika, salt & pepper and garlic, sauteeing for 1-2 minutes until fragrant. Stir in beans, crushed tomatoes and beef broth, …

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WebAug 21, 2023 · In the Slow Cooker. Follow these steps to make this recipe for Wendys chili in the crock pot: Brown the beef as directed in steps 1 and 2. Drain excess fat if necessary. Scrape the browned beef into the …

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WebSep 18, 2023 · Directions. Heat oil in a large Dutch oven over medium-high heat. Add onion, bell pepper and celery; cook, stirring occasionally, until the vegetables are softened, 10 …

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WebDec 14, 2022 · Add the Onion, Celery and Chilies to the pot and cook over medium heat until the Onions start to turn translucent. Add the Beef. Tomato sauce, Diced Tomatoes, Kidney and Pinto beans, Cumin, Chili Powder, …

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WebJan 28, 2024 · This Wendy’s copycat chili tastes just as good as the restaurant version! Extra hearty from ground beef and beans, there’s plenty of heat and flavor from the canned veggies and spices. Make this easy …

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WebMar 8, 2022 · Add the ground beef to the sauteed vegetables and cook until brown and crumbled. Drain any excess grease. Stir in the sugar and spices until well mixed. Add the meat mixture and remaining ingredients to a 5 …

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WebNov 10, 2022 · Pour in stewed tomatoes, diced tomatoes with green chiles, tomato sauce, and water. Break apart large pieces of stewed tomatoes. Stir in chili seasoning. Add kidney beans, pinto beans and season with salt …

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WebSep 15, 2022 · Cook the beef until it is 90% or more done. Drain excess grease if desired. Add all remaining ingredients. Cover the pot and make sure the valve is set to “sealing” (the vent is closed). Cook on the manual …

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WebFeb 13, 2024 · Microwave: Place the chili in a microwave-safe bowl, cover loosely with a lid or microwave-safe wrap, and reheat at medium power, stirring occasionally, until heated through. Instant Pot: Pour the chili into …

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WebJan 29, 2024 · Instructions. In a large pot over medium heat, cook the beef, breaking into crumbles, 8 to 10 minutes, or until browned and no longer pink. Drain any grease. Stir in the onion, celery, and bell pepper and …

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WebApr 1, 2023 · Step-by-Step Directions. Step One – Place the fresh ground beef into a nonstick skillet. Step Two – Cook beef over medium high heat until brown and no longer pink. Step Three – Drain any excess fat and …

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