WebDec 25, 2023 · Slice the iceberg lettuce in half, remove the outermost leaves, and remove the stem. Drizzle the mayo, ranch, or blue cheese onto the inside of each half. Add sliced tomato and red onion. Add sliced …
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WebAug 2, 2017 · Grilling the Romaine was quite easy. Just rub with oil or spray with cooking spray and place cut side down for a few minutes. You want to watch it so it doesn’t burn …
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WebAug 31, 2021 · Chives (fresh), minced (5 g) — or sub 1 tsp dried chives. Dill (fresh), minced (3 g)– or sub ½ tsp dried dill. Garlic powder. Kosher salt. Pepper. To make the dressing, combine all ingredients in a bowl and …
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WebThis classic wedge salad has all of your favorite ingredients: crisp iceberg lettuce, juicy grape tomatoes, chopped bacon, and a creamy ranch dressing with crumbled blue …
WebMay 17, 2022 · Make the blue cheese dressing: In a food processor, combine the blue cheese, mayonnaise, sour cream, vinegar, Worcestershire, hot sauce, salt, and pepper. …
WebMar 22, 2023 · To prepare the salad: chop the head of iceberg lettuce in half, and then chop each half in half again to make 4 wedges. Cut the core out of each wedge. To assemble the salads: divide the lettuce wedges …