Weber Steak Marinade Recipe

Flank Steak with Caramelized Shallots and Steak Fries

WEBOct 16, 2020 · Instructions. Whisk the marinade ingredients in a small bowl. Place the steak in a baking dish. Pour the marinade over and turn …

1. Whisk the marinade ingredients in a small bowl.
2. Place the steak in a baking dish. Pour the marinade over and turn to thoroughly coat. Let stand at room temperature for 1 hour, turning once or twice.
3. On a stovetop preheat a large skillet over medium heat. Add the oil and butter. When the butter is melted and bubbling add the shallots and cook until they begin to soften, about 5 minutes, stirring frequently. Add the vinegar, thyme, salt, and black pepper, reduce the heat to medium-low, and continue to cook until the shallots are golden brown and beginning to caramelize, about 25 minutes, stirring occasionally. Remove from the heat and keep warm while you grill the potatoes and steak.
4. Prepare the grill for direct cooking over medium-high heat (400° to 450°F).

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Best Healthy Steak Marinade Recipe {So Easy!} Haute …

WEBJun 8, 2023 · Add all of the marinade ingredients to a large mason jar or blender and mix until well combined. Place steak in a bowl or large …

1. Add all of the ingredients to a large mason jar or blender and mix until well combined.
2. Use desired amount of sauce to marinate steak. For best results, marinate meat for at least 30 minutes. Cook meat using desired method.
3. Drizzle some additional sauce (that hasn't been exposed to the raw meat) over the meat once it's been cooked (optional, but highly recommended).

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