Tuna Casserole Allrecipes

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Frequently Asked Questions

How do you make a simple tuna casserole?

Steps to Make It

Gather the ingredients. ...
Spray a 2 1/2- to 3-quart casserole dish with cooking spray. ...
Combine the noodles, soup, peas, cheese, tuna, and milk. ...
In a small bowl, toss the breadcrumbs with the melted butter and sprinkle over the top of the casserole. ...
Bake for 15 to 20 minutes until hot and bubbly and the breadcrumbs are browned. ...
Serve and enjoy. ...

What is the best recipe for tuna casserole?

⭐ First, combine prepared noodles, peas, tuna, soup, milk, and shredded cheddar in a large pot or bowl. Stir well. ⭐ Next, press noodle mixture into a buttered casserole dish. ⭐ Then, mix together the panko crumbs and melted butter and sprinkle over top of the casserole. ⭐ Finally, bake until bubbly and breadcrumbs are browned on top.

How many calories in a serving of tuna casserole?

There are 392 calories in 1 cup of Tuna Noodle Casserole with (Mushroom) Soup.Common serving sizes. Serving Size Calories 100 g 175 1 cup 392. What is a serving of Tuna casserole? Nutritionix. cup (236g ) Amount Per Serving. Calories from Fat 139.

How to make tuna casserole with cream of mushroom soup?

Ingredients

1 can (10 1/2 ounces) Campbell’s® Condensed Cream of Mushroom Soup or 98% Fat Free Cream of Mushroom Soup or Condensed Unsalted Cream of Mushroom Soup
1/2 cup milk
2 tablespoons chopped pimiento (optional)
1 cup frozen green peas (about 4 1/2 ounces)
2 cans (about 5 ounces each) tuna in water, drained
2 cups cooked egg noodles (from about 4 ounces dry)

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