This easy keto and low carb pizza bowl recipe is the perfect solution when that pizza craving hits! Preheat oven to 450°F. Heat oil in a pan over medium high heat. Add garlic, green pepper, and mushrooms. Cook until tender, about 5 minutes. Stir in cauliflower rice, oregano and basil. Cook until cauliflower is cooked through.
Arrange half of sausage, turkey and celery over each pizza. Sprinkle half a teaspoon of each spice over each pizza. Evenly spread one cup of cheese over each pizza. Bake for 10 minutes or until cheese is melted. “Super yummy pizza with the flavors of Thanksgiving, perfect for a casual feast any time of year, or using up leftovers.
Making your own keto pizza is the perfect way to ensure you use low carb pizza toppings while sticking to your healthy eating plan. What is keto pizza made of? This particular keto pizza recipe is made of mozzarella cheese, cream cheese, egg, almond flour (or Trim Healthy Mama Baking Blend), and Sugar Free Pizza Sauce.
This low-carb crust is even faster to make than wheat crust. There’s no yeast, so there’s no rising time. Yet, the flavor is very similar to yeast-leavened crust. If you like, you can add garlic or other herbs. One thing I love about this recipe is that it doesn’t take any special ingredients.