A Low-Carb creamy pasta dish flavored with parmesan and topped with blackened shrimp. Melt the butter and cream cheese in a small sauce pan on low heat. Add the heavy whipping cream and parmesan cheese, and stir until fully combined. Season with garlic powder, salt and pepper. Rinse and dry zero carb noodles.
Pour as much as or little Alfredo Sauce over the noodles and combine well. Combine all ingredients in a bowl. Coat shrimp in seasoning. Add tbsp of coconut oil to skillet on high heat and place shrimp in pan. Cook until tender and "blackened."
Melt butter in a large skillet over medium heat. Add shrimp; reduce heat to medium-low. Cook, turning shrimp after 30 seconds, until only slightly pink, about 1 minute. Add cream cheese and heavy cream; increase heat to medium. Cook, stirring frequently, until cream cheese is melted and no lumps remain, about 2 minutes.
Keto Shrimp Alfredo - Ingredients 1 2 tablespoons salted butter. 2 1 pound uncooked medium shrimp, peeled and deveined. 3 1 (8 ounce) package cream cheese, cubed. 4 1/2 cup heavy whipping cream. 5 1 tablespoon garlic powder. 6 ... (more items)