Russian Apple Cake Recipes

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WEBOct 29, 2019 · Preheat oven to 350 degrees F. Grease a 9-inch bundt pan with oil (well) In a small bowl, add almond flour, coconut flour, baking …

Rating: 4.5/5(214)
Total Time: 1 hr 5 minsCategory: DessertCalories: 244 per serving1. Preheat oven to 350 degrees F. Grease a 9-inch bundt pan with oil (well)
2. In a small bowl, add almond flour, coconut flour, baking soda, xanthan gum, baking powder, salt, and cinnamon. Put aside.
3. In a standing mixer with the paddle attachment, add the room temperature butter and sweetener (xylitol or Swerve). Beat on high for 3 minutes until it is light and fluffy.
4. Turn the mixer to medium high and add 1 egg at a time, making sure it's incorporated into the batter before adding the next. When all eggs are added, add the vanilla.

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WEBMay 2, 2013 · How To Make Russian Apple Cake “Sharlotka”. Here are the ingredients for Sharlotka apple cake –. 4 apples: 4 eggs: 1 cup of …

Ratings: 1Category: CakeCuisine: RussianTotal Time: 50 mins1. Preheat the oven to 350F.
2. Spray a non-stick round 9-inch baking pan with a non-stick cooking spray.
3. Cut the apples into slices and put them on the bottom of the pan.
4. In a bowl, whisk the eggs with sugar. Add the flour and baking powder. Mix until combined.

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WEBOct 30, 2023 · Prepare the almond crust. Meanwhile, in a medium bowl whisk together 1 egg and ¼ cup of sugar. Add 3 tablespoon of melted …

Rating: 5/5(36)
Total Time: 50 minsCategory: DessertCalories: 307 per serving1. Peel, core and quarter 4 large or 5 medium apples. Slice them thinly and place in a bowl while you make the batter.
2. In a large bowl add 3 eggs and 1/2 cup of sugar. Beat using a hand mixer until sugar dissolves. Add in 3 tablespoons of sour cream and beat again until it's fully incorporated into the batter.In a medium bowl whisk together 1 cup of all-purpose flour and 1 teaspoon of baking powder.
3. Add flour and baking powder mixture into the eggs and sugar and whisk until all ingredients are combined. Add 1 teaspoon of almond extract and whisk everything once again until no lumps remain.
4. Bake in a preheated to 400 F oven for 25 minutes.

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WEBSep 19, 2016 · Melt the butter in a medium skillet. Add the apples, cinnamon and sweetener and cook for 2 minutes, stirring the entire time. Remove from the heat and stir in the almond flour, pinch of salt and …

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WEBJun 8, 2019 · Add the sour cream and vanilla extract to the eggs and mix with the electric mixer just until combined. 5. In batches, sift the flour into the egg mixture and gently fold it in with a spatula. Mix just until the …

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WEBNov 14, 2020 · Preheat the oven to 350°F (175°C). Grease a 9 inches (23cm) springform tin and line it with a piece of baking parchment. Set aside. 2 Add the butter and xylitol to a large bowl and mix until light and …

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WEBDec 9, 2020 · Transfer the pureed apples to a medium bowl, add in the vanilla sugar, sour cream, and butter. Mix until completely smooth. If you get a few lumps in the frosting you can use a food processor or an …

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WEBApr 1, 2019 · Place the sliced apples into the prepared cake pan. Whisk the eggs and sugar together until they are pale yellow and foamy, at least 5 minutes. Add the sour cream and vanilla extract to the batter. Lemon …

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WEBOct 18, 2019 · Instructions. Wash, peal and dice apples into one inch pieces. Using a mixer, beat eggs with sugar, until it’s three times in volume. Using a spatula, fold in flour by thirds; be very gentle with the dough, to …

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WEBJan 27, 2020 · It’s easy to remove the cake, particularly if you will be serving it on a cake stand. How to make the Russian Apple Cake. Preheat oven to 350 degrees. Line bottom of springform pan with parchment …

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WEBstep 2. Grease and flour a 10-inch round cake pan. Line the bottom of the pan with parchment paper. Spray the top of the parchment paper with cooking spray or use …

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WEBPreheat the oven to 350°F/175°C. Grease a small loaf pan (approx. 8 in/ 20 cm), sprinkle with almonds, and line with baking paper. Wash and peel the apple and cut it into tiny …

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WEBOct 7, 2021 · In a medium saucepan, whisk up both eggs. Add granular erythritol, grated apple, lemon juice, cinnamon, and water. Stir over medium heat and bring pudding …

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WEBSep 7, 2023 · Bake at 350F for about 40-50 minutes or until a toothpick inserted in the center comes out clean. Take it out of the oven and let sit on the countertop for about 10-15 minutes. Slide a pairing knife or a thin …

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WEBOct 13, 2022 · Preheat oven to 325 degrees. In a large bowl whisk the dry ingredients (flour, Swerve, cinnamon and baking soda) together. Whisk in the wet ingredients (eggs, butter …

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WEBNov 2, 2020 · Preheat the oven to 375°F. 2. Cut the apple and shred the half apple into small pieces. 3. Melt the butter in a saucepan. Let cool and pour over the apples. 4. Add the rest of the ingredients for the cake and …

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WEBPeel, core and chop the apples. Place in a bowl and stir through brown sugar. Set aside. Using an electric mixer, beat the eggs and sugar on high for about 2 to 3 minutes, until …

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