WebServings: 4 Calories: 124kcal Ingredients 1 large head of escarole cut into quarters 3 tablespoon melted ghee or avocado oil 1 …
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WebStep 1: Preheat the oven to 450 degrees. Chop vegetables to approximately the same size. Place in a large bowl. Step 2: Prepare …
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WebPreheat the oven to 425 degrees F (218 degrees C). Line an extra-large baking sheet with foil, if desired. Combine the vegetables in a …
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Web20-Minute Chicken Cutlets & Zucchini Noodles with Creamy Tomato Sauce View Recipe This low-carb chicken dinner whips up in only 20 minutes, thanks to thin-cut chicken breast and packaged zucchini …
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WebWhen hot, Add 2 teaspoons oil and swirl to coat. Sear/brown roast on all sides and place onto a large rimmed sheet pan or roasting pan and make the herbed crust. Smear the top and upper sides of the eye roast with …
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WebThis low carb pot roast recipe is flavorful and delicious. Beef roast and vegetables are slow cooked in a delicious broth gravy until the meat is fall-apart tender. 4.87 from 38 votes Print Pin Rate Course: Dinner Cuisine: …
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