Rival Crock Pot Chili Recipe

Crockpot Chili Recipe (Cookoff Winner!) Chelsea's …

WebSep 28, 2018 · Cook Veggies: Sauté bell peppers, celery, onion, and jalapeño in bacon grease. Brown Meat: Cook ground beef and sausage, …

1. In a skillet over medium heat, cook the bacon until crisp. Remove to a paper towel-lined plate and dab off the excess grease. Set aside.
2. Reserve the bacon grease in the skillet. Remove the stem and seeds from the peppers. Finely chop.
3. Finely chop the celery. Remove the peel of the onion and finely chop. Chop the jalapeño pepper and remove the seeds if desired -- leave them in for extra heat.*
4. Add the peppers, celery, onion, and jalapeño pepper to the skillet with the reserved bacon grease. Saute the veggies over medium heat until tender. Transfer to the slow cooker.

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Healthy White Chicken Chili 101 Cooking For Two

WebNov 14, 2023 · Trim two medium-sized skinless boneless chicken breasts. Chop 1 medium onion, mince 1 jalapeno, and mince or crush 3 cloves of …

Rating: 5/5(1)
1. Trim two skinless boneless chicken breast.
2. Chop one medium onion and one jalapeno.
3. Add to the crock pot; one 14 oz can low sodium chicken broth, one tablespoon cumin, one to two teaspoon paprika, two teaspoon chili powder, three garlic cloves minced, one teaspoon salt, 1/2 teaspoon pepper, and optionally 1/2 teaspoon of cayenne pepper. Add chicken and cook on high for 1 1/2 to 2 hours.
4. Remove the chicken from the crock pot and shred. Return the chicken to the crock pot.

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The Best Easy Crockpot Chili Recipe Savory Nothings

WebFeb 24, 2021 · Transfer to a 4-6 quart slow cooker. Add onions and garlic to skillet and sauté over medium heat until softened, about 3-4 minutes. …

1. Heat a large skillet over medium-high heat. Add the oil and brown the ground beef. Transfer to a 4-6 quart slow cooker.
2. Add onions and garlic to skillet and sauté over medium heat until softened, about 3-4 minutes. Stir in tomato paste and all spices and cook for another 30 seconds, then stir in beef broth, scraping any browned bits off the bottom of the pan. Transfer to slow cooker.
3. Add diced peppers, chili beans and canned diced tomatoes to slow cooker. Stir well, then cover with the lid and cook on LOW for 8 hours.
4. 15 minutes before the cooking time is over, open the lid and stir well. Stir in the mashed beans and the sweet corn (if using). Check for seasoning, then coveer with the lid again and finish cooking on HIGH heat for 15 minutes.

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