WebJan 23, 2017 · In a bowl, combine broth, 1 tablespoon cumin, garlic and tomato sauce. Pour over the top of the roast. Covering the slow-cooker, cook on LOW for 6 to 8 hours. Transfer meat to a cutting board. Using …
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WebKeep moving it around and breaking it up until it has browned. If using ground beef, drain excess fat. In a small bowl, mix all spices together. Add spices to the beef and toss to …
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WebGreat for tacos, burritos, taco salad, or nachos Add your review, photo or comments for Rio Rancho Taco Meat. Mexican Main Dish Tacos, Burritos and Enchiladas Toggle navigation