2 days ago · These dinner options are ready to serve in 3 steps or less so you can meet your nutrition goals easily. Each recipe l meets our nutrition parameters, with less than 14 grams of …
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Instructions. On a nonstick rimmed baking sheet, shape ground sausage into a thin square or circle and bake at 375°F (190°C) until fully cooked. Drain excess fat from the …
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how to make rice flour chakli with step by step photo: firstly, in a large bowl take 2½ cup rice flour, 2 tbsp butter, pinch hing, 1 tsp sesame, ¼ tsp chilli powder and ½ tsp salt. in a small blender / mixi take ½ cup roasted gram dal. blend to fine powder without adding any water.
making dough for chakli recipe: first take the rice flour and gram flour in a bowl. add the carom seeds, cumin seeds, sesame seeds, turmeric powder, red chili powder, asafoetida and salt. mix everything with a spoon. heat butter or oil in a bowl or small pan. add the hot butter or oil to flour mixture.
INGREDIENTS FOR chakli recipe. (1 CUP = 250 ML) 1 cup rice flour (chawal ka atta) ½ cup besan (gram flour) 2.5 tablespoon oil or softened butter. ⅔ to ¾ cup water - add as required. ¼ teaspoon turmeric powder (haldi) ½ teaspoon ajwain (carom seeds)
In a large mixing bowl mix together rice flour, besan, ginger-green chili paste, asafetida, salt, red chili powder, turmeric powder, and sesame seeds. Give it a nice mix. Add in the hot melted butter, and yogurt. Mix everything well. Start adding water little by little to knead into a soft and smooth dough.