WebStep 1 Prepare the Rhubarb Bread batter. In a large bowl or in the bowl of a stand mixer on low, mix brown sugar, oil, eggs and buttermilk, until smooth. Add in dry ingredients; …
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WebStir together ⅓ cup sugar and cinnamon in a small bowl. Set aside. Whisk together flour, baking powder, salt, and the remaining 1 cup of sugar in a large bowl. In another bowl, …
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Web1 ½ cups all-purpose flour; 1 cup whole wheat flour; ⅓ cup unsweetened coconut (medium) ½ cup brown sugar; 2 tsp baking powder; 1 tsp baking soda; 1 ½ tsp cinnamon
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WebButter and flour the loaf pan. Mix together the melted butter, 1 cup of sugar, orange zest, and yogurt in a large bowl. Whisk in the eggs. In a separate bowl, whisk together the …
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WebPreheat the oven to 350 F. Prepare 2 loaf pans by greasing and flouring all sides. Mix all ingredients in order listed until fully incorporated and smooth. Pour into prepared loaf …
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WebPreheat oven to 350 degrees Fahrenheit. Prepare your two 8"x4" baking pans. Line your pans with parchment paper so it overhangs on the long sides (these are your handles). …
Weboatmeal and nuts to top. In a medium sauce pot, combine 1 cup rhubarb and 2 tablespoons of maple syrup. Cook over medium-low heat until rhubarb is broke down, 10-15 …
WebIn a large bowl, whisk together the butter, 1 cup of the sugar, orange zest and yogurt until well combined. Whisk in eggs. In a separate medium bowl, whisk together the flour, …
WebMix all bread ingredients together. Generously grease a bread pan. Pour batter into pan. In a small bowl combine topping ingredients. Sprinkle over batter. Bake at 325 degrees for …
WebInstructions. Preheat oven to 350F. Spray and line a standard 9×5 loaf pan with a sling of parchment paper for easy removal and glazing. Dice your rhubarb and set aside. In a …
WebSet aside. Preheat the oven to 350°F. Grease and flour an 8 1/2" x 4 1/2" loaf pan. In a medium bowl, whisk together the flour, sugar, baking soda, salt, nutmeg, and lemon zest …
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Web4 Spoon the batter into the prepared baking pan. Break the cold streusel into dime-size pieces and sprinkle evenly over the top of the batter. Step. 5 Bake until the top is golden …
WebPreheat the oven to 350 degrees, and prepare two bread pans with baking spray. Combine wet ingredients. In a large mixing bowl, combine the wet ingredients – the egg, oil, …
WebPreparation. Stir ingredients together in order given. Pour into 2 well-greased and floured loaf pans. Bake at 325 degrees for 40 minutes. Mix 1/2 cup sugar with 1 tablespoon …
WebDirections. Preheat the oven to 325 degrees F (165 degrees C). Lightly grease two 9x5-inch loaf pans. Stir milk, lemon juice, and vanilla together in a small bowl; let stand for 10 …
WebPreheat oven to 350ºF (177ºC) and prepare parchment-lined 8½ x 4½-inch (1.5 litre) glass loaf pan. In a large bowl, press together sugar and orange zest using a spatula or the …
WebIn a separate bowl, stir flour, baking soda and salt. Mix buttermilk and vanilla in a different medium bowl. Add dry ingredients and wet ingredients alternately to sugar mixture until …