Rhubarb Bread Recipes Moist

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DirectionsStep1Preheat the oven to 350°.Step2Grease a loaf pan with nonstick baking spray and line the bottom with parchment paper. Set aside.Step3Stir together 1⁄3 cup sugar and cinnamon in a small bowl. Set aside.Step4Whisk together flour, baking powder, salt, and the remaining 1 cup of sugar in a large bowl.Step5In another bowl, whisk together the egg, milk, and oil.Step6Add egg mixture to flour mixture. Stir with a rubber spatula until just moistened. Do not beat or overmix. Fold in the rhubarb.Step7Scrape 1⁄2 of the batter into the loaf pan, then sprinkle with 1⁄2 of the cinnamon mixture. Repeat by layering the remaining batter and then the cinnamon mixture.Step8Swirl the topping into the batter with an offset spatula, if desired (I did not).Step9Bake until a toothpick inserted into the center of the loaf comes out clean, about 1 hour.Step10Place the pan on a cooling rack. After 10 minutes, remove the bread and let cool completely.Step11Wrap bread with plastic wrap and chill for a few hours to help make slicing easierIngredientsIngredients1 ⅓ cupsSugar (divided)2 teaspoonsGround Cinnamon2 cupsFlour1 teaspoonBaking Powder½ teaspoonSalt1 Egg1 cupMilk⅓ cupVegetable Oil1 cupRhubarb (large diced)See moreNutritionalNutritional234 Calories1 gTotal Fat17 mgCholesterol40 gCarbohydrate146 mgSodium3 gProteinFrom thatskinnychickcanbake.comRecipeDirectionsIngredientsNutritionalExplore furtherCinnamon Rhubarb Bread - The Pioneer Womanthepioneerwoman.comRhubarb Bread Recipe (So Easy, You Have to Try This!) - …commonsensehome.comRhubarb Bread Recipe with Fresh Rhubarb Making 2 Loavestheseoldcookbooks.comRhubarb Bread Recipe: How to Make It - Taste Of Hometasteofhome.comButtermilk Rhubarb Bread - Allrecipesallrecipes.comRecommended to you based on what's popular • Feedback

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    Rhubarb Bread I

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  • WEBApr 28, 2024 · 1 ½ cups all-purpose flour; 1 cup whole wheat flour; ⅓ cup unsweetened coconut (medium) ½ cup brown sugar; 2 tsp baking powder; 1 tsp baking soda; 1 ½ tsp cinnamon

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    WEBMay 27, 2018 · Preheat the oven to 350 F. Prepare 2 loaf pans by greasing and flouring all sides. Mix all ingredients in order listed until fully …

    Reviews: 13
    Category: Breakfast, Dessert, Snack
    Servings: 18
    Total Time: 1 hr
    1. Preheat the oven to 350 F.
    2. Prepare 2 loaf pans by greasing and flouring all sides.
    3. Mix all ingredients in order listed until fully incorporated and smooth.
    4. Pour into prepared loaf pans.

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    WEBMay 14, 2024 · Step 1 Prepare the Rhubarb Bread batter. In a large bowl or in the bowl of a stand mixer on low, mix brown sugar, oil, eggs and buttermilk, until smooth. Add in dry …

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    WEBJun 22, 2019 · Instructions. Preheat the oven to 350 degrees. In a medium bowl, stir together the sugar, milk, oil, egg and vanilla. In a separate …

    1. Preheat the oven to 350 degrees.
    2. In a medium bowl, stir together the sugar, milk, oil, egg and vanilla. In a separate bowl, combine the flour, baking powder and salt. Add the dry ingredients to the wet ingredients and stir until just combined.
    3. Fold the rhubarb gently into the batter.
    4. Pour the bread batter into a greased and floured 9"x5" bread pan.

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    WEBMay 1, 2024 · 4 Spoon the batter into the prepared baking pan. Break the cold streusel into dime-size pieces and sprinkle evenly over the top of the batter. Step. 5 Bake until the top is golden brown and a toothpick …

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    WEBMar 22, 2023 · Instructions. Preheat oven to 350F. Spray and line a standard 9×5 loaf pan with a sling of parchment paper for easy removal and glazing. Dice your rhubarb and set aside. In a large bowl whisk together …

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    WEBJun 9, 2022 · Preheat oven to 350 degrees Fahrenheit. Prepare your two 8"x4" baking pans. Line your pans with parchment paper so it overhangs on the long sides (these are your handles). Spray the parchment paper and …

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    WEBJun 4, 2023 · Instructions. Preheat your oven to 350-F and spray a loaf pan with nonstick cooking spray. Whisk together the melted butter, sugar, orange zest and yogurt until combined, then add the eggs, whisking …

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    WEBJun 7, 2020 · Butter and flour the loaf pan. Mix together the melted butter, 1 cup of sugar, orange zest, and yogurt in a large bowl. Whisk in the eggs. In a separate bowl, whisk …

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    WEBMay 21, 2024 · Prepare a 1 lb or 1.25 lb loaf pan: grease with butter or line with parchment paper. Chop about 3 stalks of rhubarb, the total should be 2 cups. Set aside. Using a …

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    WEBMay 18, 2019 · Grease two loaf pans (8×4 or 9×5). In a large bowl, combine brown sugar and butter. Whisk in the vanilla extract, yogurt (or buttermilk) and egg. Combine cinnamon, baking soda, salt and flour; add to wet …

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    WEBFeb 12, 2024 · Directions. Preheat the oven to 325 degrees F (165 degrees C). Lightly grease two 9x5-inch loaf pans. Stir milk, lemon juice, and vanilla together in a small …

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    WEBAug 1, 2022 · Step 1: In a large bowl, combine sugar, orange zest, vanilla, vegetable oil, milk, and eggs. Whisk to combine well. Step 2: In a separate small bowl, sift together flour, salt, and baking powder. Step 3: Gently …

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    WEBInstructions. Mix the rhubarb, brown sugar, flour, salt, and baking soda in a bowl until the rhubarb is well coated. Add egg, oil, and vanilla. Stir well until blended. Add yogurt to the batter, stir well. The batter will be thick! …

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    WEBJul 12, 2022 · Mix in the chopped rhubarb and nuts. Spread the batter into the greased loaf pan and let stand 20 minutes. Preheat the oven to 350°F while the batter is resting. Bake at 350°F for 65-75 minutes, or until a …

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    WEBJun 29, 2022 · Preheat oven to 325 degrees Fahrenheit. Grease a loaf pan. In a medium bowl, whisk together the melted butter, sugar, egg, sour cream, and buttermilk. Set aside. In a large bowl, whisk together the …

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