Restless Amish White Bread Recipe

Listing Results Restless Amish White Bread Recipe

WEBFeb 1, 2024 · This recipe for Amish white bread has over 2000 5-star reviews and pages and pages of comments from people just like you who've made this delicous, no-fail y

Author: Restless Chipotle
Views: 4.8K

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WEBMay 27, 2021 · Place it seam side down in a greased and parchment paper lined loaf pan. Let the dough rise uncovered (see note 1) until it rises 1- …

Rating: 5/5(34)
Total Time: 2 hrs 50 mins
Servings: 6
Calories: 331 per serving
1. In a large bowl where you will be making your bread, add the water and yeast. Stir gently to combine and let it sit until you see some foam coming to the surface. This may take 5-15 minutes.
2. Add the sugar and stir to combine. Add the oil and egg and use a fork to break the egg up.
3. Add the flour and salt and stir to combine with a fork. Once it starts coming together, use your hands to work it in to a shaggy ball.
4. Drizzle over a teaspoon of oil and pat it evenly over the surface. Cover with a damp towel or plastic wrap and let it rise until doubled in size. Just watch the dough and be patient but about an hour should do it.

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WEBJan 13, 2021 · In a large bowl, dissolve the sugar in the warm water, and then stir in yeast. Allow to proof until yeast resembles a creamy foam; …

Estimated Reading Time: 8 mins

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WEBApr 18, 2016 · Restless Chipotle. This Amish white bread is a little sweeter than the honey buttermilk bread but just as fluffy. Amish white bread is an easy, homemade …

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WEBSep 17, 2021 · Preheat the oven to 350 degrees. Place the pans in the oven and bake for 30-35 minutes or until golden, deep brown. Remove the pans from the oven and spread the butter evenly over the top. Allow to …

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WEBApr 18, 2020 · Place each dough in a greased 9-in. x 5-in loaf pan. Press the dough down flat in the bread pan, using your flat hand to help it rise evenly. Preheat oven to 350°F. …

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WEBMar 19, 2020 · Instructions. In a small bowl, dissolve the yeast in ½ cup warm water. Cover the bowl with a plate to help trap the heat inside. Set the bowl aside for about 5 minutes or until the yeast is foamy and bubbly. In …

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WEBGenerously brush the top with a beaten egg mixed with a teaspoon of water. Bake. Bake at 350 for 45-50 minutes, until the dough is 200-210 degrees internally and sounds hollow when tapped. Remove from loaf …

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WEBApr 6, 2015 · 1. Add the water and sugar to a large bowl. Once the sugar has dissolved add the yeast. Allow to proof until the yeast becomes foamy. (approx. 10 minutes) 2. Add the salt and oil to the yeast mixture and stir. …

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WEB20 SERVINGS. 1 cup water (110F) 1 cup whole milk (110F) 2/3 cup white sugar. 1 1/2 Tbsp. active dry yeast (not instant) 1 1/2 tsp. salt. 1/4 cup vegetable oil (mild, coconut oil …

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WEBInstructions. In the bowl of a stand mixer, dissolve sugar in water and whisk in yeast. Allow the yeast to proof (activate) until the yeast mixture looks like bubbly foam. Mix in salt and oil. Place the bowl onto the mixer with a …

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WEBJan 27, 2023 · Add to the bowl of a stand mixer. Add 3 cups of flour. Beat at medium speed about 2 minutes or stir by hand until batter is smooth. Switch to the dough hook and add enough remaining flour to form a dough that …

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WEBNov 2, 2021 · Add sugar, oil, salt, mashed potatoes, and 4 1/2 cups of bread flour to the mixture. Use the dough hook attachment to blend these ingredients thoroughly. While the mixer is running at a low speed, …

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WEBFeb 8, 2022 · This typically takes 50 to 60 minutes. Preheat: Meanwhile, turn your oven to 350 degrees F about 20 minutes before the second rise is done. Bake: Next, bake for 25 to 30 minutes, until the top is golden …

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WEBJun 7, 2023 · Pre-heat oven to 350 degrees Fahrenheit. Place loaves in oven and bake for 30 minutes, or until the tops of the loaves are a lovely, golden brown. Remove from oven …

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WEBApr 20, 2017 · Cover loosely with plastic wrap and let rise in a dark, warm, draft free place for 50 to 60 minutes, until doubled in size. Preheat the oven to 350°F about 20 minutes before the second rise is done. Bake for 25 …

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WEBFeb 24, 2023 · Directions. Gather all ingredients. Dissolve sugar in warm water in a large bowl, and then stir in yeast. Allow to proof until yeast resembles a creamy foam, 5 to 10 minutes. Mix oil and salt into the …

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