WebRinse redfish. Make 5 parallel cuts on each side of fish, slicing into the flesh at an angle and down to the bone, to create 6 fairly even portions. Sprinkle salt evenly on fish, rubbing …
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WebCatfish Courtbouillon Recipe John Folse Recipes with Ingredients and Nutrition Info, cooking tips and meal ideas from top chefs around the world. Home › Find Recipes