Quinoa is a high-protein, good-for-you grain. It can be substituted for couscous and makes a lovely side dish. This recipe is a crunchy, lemony, healthy dish that can be used as a side or as a light meal.
That said, it’s not exactly a low-carb food. One cup of cooked quinoa contains 222 total calories, including 34 grams of net carbs, 5 grams of fiber, 8 grams of protein and 4 grams of fat [*]. While these daily values are pretty balanced for a generally healthy diet, the total carbohydrate count is pretty high (39 grams).
Sweet potato, onion, mushrooms, and chopped pecans are served over a bed of quinoa. This dish is perfect as a warm meal or side dish during cold weather. Use quinoa instead of rice to make a flavorful, spicy Mexican-style side dish that's light and healthy. It's perfect for the gluten-free diet.
This is a collection of easy quinoa recipes, from How To Cook Quinoa, Quinoa Salads, Quinoa Chili, Quinoa Burger, to Quinoa Fried Rice. Enjoy this delicious and light and amazing Quinoa Salad With Artichokes, and lots of yummy vegetables. It is great as a side dish or as a main! In this post, you will learn how to cook perfect quinoa for any dish!