DirectionsStep1Rinse barley in a colander with cold tap water. Leave to drain for several minutes.Step2Sauté veg 5 minutes: Heat olive oil in a pot over medium-high heat. Add onion, carrot, celery, swede, mushrooms and garlic (yes, all at once!). Cook for 5 minutes, stirring regularly.Step3Sauté herbs/spices: Add thyme, coriander, fennel, bay leaves, salt and pepper. Cook for 1 minute.Step4Simmer 35 minutes: Add pearl barley and vegetable stock. Stir, bring to a boil and simmer for 35 minutes until barley is cooked. It will have a nice chew to it but should not have a hard centre like uncooked rice.Step5Stir in parsley: Stir in parsley leaves. Ladle into bowls and serve!Step6Strain soup (or use slotted spoon), store vegetables/barley separate from soup broth. Otherwise the barley will soak up all the liquid!IngredientsIngredients2 tablespoonsExtra Virgin Olive Oil1 Onion (finely diced)2 Large Carrot (small or 1, ~ 200g/7oz, peeled, chopped into 1cm/0.4" cubes)2 Celery Stems (chopped into 1cm/0.4" cubes)2 Medium Swede (small or 1, US: rutabaga, peeled, chopped into 1cm/0.4" cubes, ~ 200g, Note 1)150 gramsWhite Mushrooms (cut in 4, larger ones cut into 6 or 8)2 Garlic Cloves (finely minced)½ teaspoonFresh Thyme (chopped, or 1/4 tsp dried)¼ teaspoonGround Coriander¼ teaspoonGround Fennel2 Fresh Bay Leaves (or 1 dried)1 ¾ teaspoonsKosher Salt (cooking)½ teaspoonBlack Pepper1 cupPearl Barley (NOT hulled barley, Note 2)1 ¾ litersVegetable Stock (quarts)1 cupFresh Parsley LeavesSee moreNutritionalNutritional262 Calories7 gTotal Fat47 gCarbohydrate2,190 mgSodium7 gProteinFrom recipetineats.comRecipeDirectionsIngredientsNutritionalExplore further10 Best Pearl Barley Soup with Vegetables Recipes …yummly.comPot Barley vs Pearl Barley – Which One Is Better For Soup?missvickie.comHow Long To Cook Pearl Barley In Soup - …adventuresomekitchen.…Hearty Beef and Barley Soup Recipe: How to Make It - …tasteofhome.comLemony Pearl Barley Soup Recipecooking.nytimes.comRecommended to you based on what's popular • Feedback
Pearl Barley Soup
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