Recipes With Spinach And Feta

Listing Results Recipes With Spinach And Feta

WebThaw the spinach and wring as much of the water from it as possible. In a large bowl, combine the cream cheese with the garlic …

Rating: 5/5(2)
Total Time: 1 hrCategory: DinnerCalories: 282 per serving

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WebPlace the spinach and all other ingredients in a large mixing bowl. Mix gently, but do leave some cream cheese and feta lumps. Rice …

Rating: 4/5(21)
Total Time: 35 minsCategory: Dinner, Lunch, Lunch BoxesCalories: 172 per serving1. Defrost the spinach and squeeze as much of the water out as you can. This is an important step, otherwise you will end up with a soggy pie.
2. Soak each rice paper in water for a few seconds. When soft, place a spoonful of spinach and feta filling in the middle. Fold up the bottom of the rice paper, now fold in the sides, then roll up.

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WebMixed together the cooked chopped spinach, feta, mozzarella cheese, dried onion, garlic powder, salt, pepper, and egg. …

Cuisine: American, GreekCalories: 213 per servingServings: 101. Preheat the oven to 350 degrees.
2. Place mozzarella cheese and cream cheese in a large microwave safe bowl. Heat the cheeses together in microwave on high for 30-60 seconds. Remove the bowl from the microwave and stir. Continue to repeat the microwave heating until all the cheese is completely melted and combined.
3. In a clean microwave safe bowl place the frozen chopped spinach and cook as directed on the package. Remove the spinach from the microwave and place all spinach in a linen or cheesecloth. Squeeze out all the excess liquid from the cooked spinach. You will be left with approximately 1 packed cup of steamed chopped spinach.
4. Place the spinach feta filling in the center of the dough running the length of the dough. Leave about 1-2” at top and bottom of the dough. And leave 3-4” of dough on each side of the spinach filling.

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Web1 clove garlic 8 ounces white button mushrooms 1 wedge lemon 1 pinch sea salt 1 pack fresh baby spinach Instructions Step by Step Step 1 In a skillet over medium …

Servings: 11. In a skillet over medium heat, melt butter. Add garlic and mushrooms, season with sea salt and squeeze in the juice of 1 lemon wedge. Sauté 3-5 minutes or until mushrooms are cooked through. Add spinach and mix. Cook just until spinach is wilted, remove from heat.
2. Assemble your quesadilla by spreading pesto on one side of a tortilla, then top with sautéed spinach/mushrooms and cheese. Place another tortilla on top to make a quesadilla
3. Fry your quesadilla in butter for 1-2 minutes per side over medium heat or until lightly brown and cheese is melted.
4. Transfer to a plate and cut into pieces, serve with pizza sauce, if desired.

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WebAdd the garlic and cook for 1 minute. Add the sliced bell pepper and the spinach stalks, and cook for 3 to 5 minutes, until crisp tender. Add the tomato paste and water (or chicken stock) and cook until …

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Web1 cup spinach, cooked ½ cup Feta cheese ¼ cup Parmesan cheese grated ½ teaspoon nutmeg ½ teaspoon salt ½ teaspoon black pepper Wash & Topping 1 egg beaten for wash 2 teaspoons sesame …

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WebAppetizer and Entree Recipes . Baked low carb appetizers can be hard to come by, but use spinach as your next inspiration for new party favorites with these spinach recipe ideas. Spinach is the perfect complement to …

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WebWhen butter has melted and stops bubbling add garlic. Cook garlic for one minute. Stir in white wine vinegar. Simmer vinegar until the mixture is almost syrupy. Stir in spinach. Sprinkle with salt and pepper. Cook spinach, …

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WebPreheat oven to 350. Rinse the spinach under cold water, drain and place in a microwave safe bowl. Microwave the spinach on high for 1 minute. (there will be enough moisture left on the rinsed leaves to cook the …

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