Recipes Using Cream Of Mushroom Soup

Keto Cream of Mushroom Soup • Low Carb with Jennifer

WEBOct 29, 2019 · Heat the butter in a heavy bottom pot over medium heat. Add in the onion and cook until soft. Should take about 5-8 minutes. Add …

1. Heat the butter in a heavy bottom pot over medium heat. Add in the onion and cook until soft. Should take about 5-8 minutes.
2. Add in the garlic and the chopped mushrooms and continue to cook for 5 more minutes.
3. Add in the chicken broth, heavy cream and sprinkle the xanthan gum over the top and whisk in.
4. Bring to a boil for a few minutes to let thicken.

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Creamy Keto Mushroom Soup (Condensed Cream of …

WEBNov 22, 2019 · Instructions. Over medium heat, melt butter in a skillet and sauté onions and mushrooms until very tender. Add parsley then stir. …

1. Over medium heat, melt butter in a skillet and sauté onions and mushrooms until very tender. Add parsley then stir.
2. Reduce heat to low, stir in cream, salt, and pepper. Stir frequently, continue simmering soup until liquid is reduced by half and the soup is very thick. You should end up with approximately 12 oz of condensed soup.
3. Remove from heat and allow to cool. Place in an airtight container. Store in the refrigerator for up to three days or the freezer up to three months. Allow soup to come to room temperature before using.

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Keto Cream of Mushroom Soup Wholesome Yum

WEBDec 4, 2021 · Heat olive oil in a dutch oven or large pot over medium heat. Add the onions and mushrooms, and saute for 10-15 minutes, stirring …

1. In a large pot over medium heat, saute the onions and mushrooms in olive oil for about 10-15 minutes, stirring occasionally, until lightly browned. Add the garlic and saute for another minute.
2. Add the chicken broth, cream, almond milk, sea salt, and black pepper. Bring to a boil, then simmer for 15 minutes, stirring occasionally.
3. Use an immersion blender to puree until smooth (or puree in batches in a regular blender).

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Keto Mushroom Soup Recipe Instant Pot or Stovetop

WEBOct 25, 2019 · Instant Pot Mushroom Soup. First, set your Instant Pot to saute and add the butter. When melted, add the mushrooms, onions, …

1. Melt butter in a large saucepan
2. Set your Instant Pot to low saute and add butter. When the butter melts add the mushrooms, onions, garlic, and thyme. Cook for 6 minutes. Season to taste with salt and pepper.

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