Recipes Using Condensed Tomato Soup

Listing Results Recipes Using Condensed Tomato Soup

WEBOct 3, 2022 · How to Make Keto Tomato Soup. Step 1: Prepping The Tomatoes. Step 2: Blending The Tomatoes. Step 3: Cooking The …

Rating: 5/5(8)
Total Time: 35 mins
Category: Soups
Calories: 140 per serving
1. 1. Preheat your oven to 400℉ (204℃).
2. 2. Place tomatoes and garlic cloves on a baking sheet. Drizzle with olive oil. Roast in the oven for 25 minutes...alternatively you can use canned tomatoes and pre-minced garlic as listed above.
3. 3. If you used fresh tomatoes, discard the skins. Use a spatula to transfer the roasted tomatoes, garlic, and oil into a blender or food processor. Purée until smooth.
4. 4. Pour the purée, broth, and seasonings into a small stockpot. Stir well. Bring to everything to a boil. Simmer for a bit longer if you prefer a thicker consistency.

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WEBNov 2, 2016 · Arrange in a single layer on the baking sheet. Roast in the oven for about 20-25 minutes, until the skin on the tomatoes puckers. …

Rating: 4.8/5(51)
Total Time: 45 mins
Category: Soup
Calories: 114 per serving
1. Preheat the oven to 400 degrees F (204 degrees C). Line a baking sheet with foil and grease lightly.
2. Toss the tomato chunks with olive oil and minced garlic. Arrange in a single layer on the baking sheet. Roast in the oven for about 20-25 minutes, until the skin on the tomatoes puckers.
3. Transfer the tomato chunks into a blender (including garlic and liquid in the pan) and puree until smooth. (This works best with a high power blender. You can try batches with a regular blender. Alternatively, use an immersion blender right in the pot you'll be using.)
4. Pour the tomato puree into a pot over medium heat. Add broth. Season with Herbs de Provence, sea salt and black pepper to taste. Simmer for 10-15 minutes.

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WEBFeb 22, 2023 · A tasty low carb creamy keto tomato soup recipe that's simple to make. This easy keto diet soup is healthy, filling, and delicious! Print Ingredients. 1 tbsp butter …

Rating: 4.9/5(64)
Total Time: 30 mins
Category: Keto Main Dish Recipes
Calories: 158 per serving

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WEBMar 19, 2018 · Return to the stove and add the butter and mascarpone cheese to the soup. Stir over low heat until melted and creamy – about …

Rating: 4.9/5(33)
Total Time: 12 mins
Servings: 6
Calories: 258 per serving
1. Combine the canned tomatoes, water, salt, onion powder and garlic powder in a medium saucepan.
2. Bring to a boil over medium-high heat and then simmer for 2 minutes.
3. Remove from the heat and puree with an immersion blender until smooth (or transfer to a traditional blender and blend, then return blended soup to the pan.)
4. Return to the stove and add the butter and mascarpone cheese to the soup.

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WEBOct 14, 2020 · STEP 1: Pulse the ingredients in a food processor until smooth in texture. STEP 2: Put mixture in a microwave-safe bowl and heat in microwave for two to three minutes, or until soup reaches desired …

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WEBJan 2, 2023 · Step 1: Heat the olive oil in a large pan. Add the chopped carrot, celery and onion and sauté on a medium heat until soft. Add the garlic until fragrant. Step 2: Add the fresh and the tinned tomatoes, …

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WEBAug 30, 2022 · 1. Roast the tomatoes: Spread the tomatoes in a baking dish and drizzle with oil. Sprinkle with salt and pepper, and roast for 30 minutes at 400ºF, until caramelized. 2. Simmer the vegetables: Sauté …

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WEBSep 29, 2022 · Heat the butter in a large saucepan until melted. Add the onion and cook for 5 minutes or until translucent. Add the garlic and cook for 30 seconds more. Add the …

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WEBJul 1, 2020 · Add the chicken stock, canned tomatoes with juice, basil, parsley, thyme, and bay leaf. Bring to a boil, then reduce the heat and simmer for 10 minutes. Whisk in the xanthan gum to help thicken the …

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WEBMar 2, 2020 · Simmer. Stir in the roasted tomatoes and any juices from the pan, along with the fresh basil (4 cups), thyme (1 teaspoon), crushed red pepper flakes (1/4 teaspoon), and chicken stock (1 quart). Bring soup to …

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WEBOct 2, 2019 · Step 2. Add onions and cook until softened, 5 minutes. Step 3. Add broth, tomatoes, tomato paste, sweetener, salt, and pepper to the pan and bring to a low boil. Lower the heat and simmer for 30 minutes. …

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WEBMay 4, 2019 · Add garlic and stir for 1 minute. Stir in tomato paste and coat onions/garlic. Pour in chicken broth, tomatoes, salt, pepper, and heavy cream. Simmer for 15 minutes. …

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WEBNov 21, 2023 · Heat the oil in a large soup pot or dutch oven over medium high heat. Add the onion and garlic to the hot oil and cook until soft, about 5 minutes. Add the crushed tomatoes, broth, and heavy cream and bring …

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WEBMar 2, 2016 · Instructions. Place the onion, garlic, and olive oil, and fresh rosemary in a 6-quart soup pot or dutch oven. Sautee over medium heat for 5 minutes or until the onions are translucent. Add in the diced tomatoes, …

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WEBJan 15, 2019 · Instructions. Place marinara sauce, garlic and chicken broth in a 6 quart slow cooker and stir until blended. Cook on high for 2-3 hours or low for 3-4 hours. Stir in cream and serve with parm crisps.

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WEBPreheat oven to 375°F. Spray a baking tray with non stick cooking spray. Toss the chopped zucchini, tomatoes and garlic cloves with olive oil, Italian seasoning, salt and pepper. …

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