Recipes Using Arugula & Pasta

Listing Results Recipes Using Arugula & Pasta

WebInstructions. Boil pasta: Bring 6 cups of water with one teaspoon of salt to a boil, then add penne pasta and cook until al dente, …

Rating: 4.8/5(30)
Total Time: 20 minsCategory: Main DishesCalories: 499 per serving

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WebView Recipe: Grilled Pizza with Prosciutto, Arugula, and Lemon. Grilled flatbreads are a delicious base for a light, summery salad. The dough develops a …

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WebIngredients. Scale. 12 ounces linguine or other dried pasta. 3 Tablespoons olive oil or butter. 7 cloves garlic, peeled and thinly sliced. …

Rating: 5/5(7)
Estimated Reading Time: 5 minsServings: 2Total Time: 25 mins1. Cook pasta al dente in a large stockpot of generously-salted water according to package instructions.
2. While pasta is cooking, heat olive oil (or melt the butter) in a saute pan over medium-high heat. Add the sliced garlic and cook for 2-3 minutes, or until it begins to turn just slightly golden. Remove from heat. (And if the pasta is not yet ready, transfer the garlic to a separate dish to prevent it from overcooking.)
3. Once the pasta is cooked, drain it. Then immediately stir in the garlic and olive oil mixture, arugula, and Parmesan cheese. Toss until combined.
4. Serve immediately, topped with extra Parmesan cheese (and toasted pine nuts, if using).

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WebLow Carb Asparagus Noodles A vegetable peeler will make quick work of creating pasta noodles from large, thick asparagus stalks. While you could eat them raw, …

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WebPreheat oven to 425°. Toss onions, fennel, and 2 Tbsp. oil on a rimmed baking sheet; season with salt and pepper. Spread out into a single layer. Pinch sausage into small pieces and scatter

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WebIn an extra-large bowl, place the romaine and arugula. In a small bowl or measuring cup, make the dressing: Whisk together the olive oil, vinegar, mustard, garlic, salt, and pepper until smoothly combined (or …

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WebLow carb Vietnamese pho Butternut pasta with tomato sauce and garlic mushrooms Zucchini noodles with tomatoes, mushrooms and Parmesan sauce Grilled …

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Web1 pound whole-wheat angel hair pasta or spaghettini 3 tablespoons extra-virgin olive oil 3 medium shallots, chopped 3 cloves garlic, chopped 1 (14 ounce) can crushed tomatoes 2 Anaheim chiles, seeds and ribs …

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WebBlack Bean Pasta. Here’s another pulses-based pasta. Most black-bean pastas land at 180 to 200 calories, with 19 to 35 grams carbs. “The high amount of fiber …

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WebBring a large pot of water to a boil and season generously with salt. Cook pasta al dente (= with a little crunch) according to package instructions. Step 2 & 3 - …

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WebHeat the olive oil in a large 12-inch skillet over medium heat. Add the garlic slices. Cook, stirring often, until golden, about 4 minutes. Add the pasta, salt, pepper, …

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WebAdd a ladle of pasta water to the pan and turn heat to medium. Add the very al dente pasta to the pan and coat the pasta with garlic and oil. Add all of the arugula to …

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Web4 tablespoons olive oil 2 cloves garlic, minced 1 pint cherry tomatoes, halved salt and freshly ground black pepper to taste 1 (5 ounce) package arugula, torn 2 tablespoons shaved Parmesan cheese, or …

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WebSear the chicken in the heated skillet until brown on both sides and cooked all the way through. Remove and set aside. Pour the excess oil out of the pan. Reduce the …

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Web3 cups arugula firmly packed ½ cup parmesan cheese shredded ⅓ cup walnut halves ½ lemon juiced ½ cup olive oil 2 cloves garlic salt to taste Instructions Add …

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WebArugula And Sausage Pasta Skillet This amazingly quick skillet does not fully cook arugula but warms it enough to release its flavor and add texture to the dish. …

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WebSpray a small omelet skillet with nonstick cooking spray. Place it on the stove and heat it up to medium high heat. Beat eggs eggs and then add the cheese and arugula. Mix to …

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