Recipes For Wendy S Chili

Listing Results Recipes For Wendy S Chili

Tis the season for soups, stews, and my favorite, chili! This hearty, low sodium chili recipe comes together in 30 minutes and is perfect for game day or a quick weeknight dinner. Drop the salt all together in this recipe to make a heart-healthy chili with less than 100 mg of sodium per serving. Lime juice, and … See more

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WEBDec 12, 2019 · Stir well. Add the chili powder, cumin, sugar, pre-minced garlic, smoked paprika, cinammon, pepper, and optional cayenne. Stir …

Rating: 4.6/5(43)
Total Time: 40 mins
Category: Appetizer, Main Course, Soup
Calories: 261 per serving
1. Add the olive oil to a large soup pot and preheat over medium-high heat. Add the ground beef to the pot. Allow to cook then start to break it apart to smaller bits. Cook for 6-7 minutes, until the beef is mostly browned, stirring occasionally. Add onion, green pepper when beef is about 3/4 done and stir to mix.
2. Add the broth or water, and the remaining canned ingredients. Stir well.
3. Add the chili powder, cumin, sugar, pre-minced garlic, smoked paprika, cinammon, pepper, and optional cayenne. Stir until well combined.
4. Bring the mix to a low boil for about 5 minutes. Then, reduce the heat (low to medium-low) to gently simmer, covered, for 20-25 minutes, stirring occasionally.

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WEBJun 1, 2023 · Add beans, dried parsley, oregano, and can of diced tomatoes. Bring to a boil, then reduce heat and let simmer for 20-25 …

Category: Dinner
Calories: 105 per serving

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WEBSep 18, 2023 · Directions. Heat oil in a large Dutch oven over medium-high heat. Add onion, bell pepper and celery; cook, stirring occasionally, until the vegetables are softened, 10 to 12 minutes. Add ground beef; cook, stirring often, until the beef is crumbled and cooked through, about 5 minutes. Stir in tomato paste, chili powder, cumin, garlic …

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WEBJan 4, 2024 · Use a wooden spoon to break the beef into smaller pieces (no smaller than 1/2-inch crumbles, leaving some larger), and cook, stirring occasionally until evenly browned, 8 to 10 minutes. Transfer the beef to a colander set over a bowl to drain the fat; return the meat to the pot. Discard the fat.

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WEBJan 29, 2014 · Granted, this original Wendy’s chili recipe is low in fat, low in sodium, and high in fiber. Unfortunately, I undo the the good when I smother it with cheese and sour cream. Wendy’s Original Chili

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WEBOct 30, 2022 · To the pot with beef, add the onions, celery, bell peppers, and chopped fresh tomatoes. Cook over medium-high heat for another five minutes. 3. Now add the tomato juice, crushed tomatoes, …

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WEBDec 7, 2021 · Drain off any excess grease. Add in the remaining chili seasoning ingredients except for the cheese and the crackers. Stir to combine. Bring to a boil, reduce the heat and cover and simmer for …

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WEBOct 30, 2023 · Pour in stewed tomatoes, tomato sauce, diced tomatoes with green chiles, and water. Break apart large chunks of stewed tomatoes. Stir in chili seasoning. Stir in kidney and pinto beans. Season with salt and …

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WEBOnce browned, add the onions and peppers and sauté for 5 minutes. 3. Lastly, mix in the minced garlic and cook for about 1 minute. 4. Transfer the meat and vegetables from the skillet to a crockpot. 5. Add the remaining ingredients from rinsed beans through cumin to the crockpot. 6. Cover the crockpot with the lid and simmer on low heat for 4

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WEBNov 14, 2023 · Add the meat into either the crockpot or in a large pot on the stove. Add the crushed tomatoes, tomato puree, kidney and pinto beans, celery, and bell pepper. In the crockpot, cook on low for 4 hours in the …

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WEBFeb 24, 2024 · How to Make Wendy’s Chili. Step #1. Combine the ground beef and spice blend in a pot over medium heat until the beef is fully cooked. Step #2. Add the veggies and allow them to cook until softened. …

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WEBMay 4, 2023 · Drain the browned ground beef. Put the drained beef and the remaining ingredients in a 6-quart pot. Add the remaining ingredients and stir to combine. Bring the chili to a boil, then cover the pot and reduce …

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WEBJan 9, 2024 · Drain excess fat and excess grease then add to crock pot. Add the remaining ingredients to the slow cooker large pot and stir well. The slow cooking time for 4 hours over medium high heat or 8 hours on low heat. Vegetables will be …

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WEBSep 26, 2017 · Beef: In a large pot, brown the ground beef. Let it sear and form a crust to get a delicious char, then break it up into bigger chunks as you cook it. Drain the fat. Combine: Add the canned beans and …

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WEBMar 13, 2024 · Add the celery, onion, and bell pepper. Cook for 5 minutes, or until the onion is translucent. 3. Add tomatoes, sauce, and seasonings. Stir well and break up any large tomatoes. 4. Mix in the beans and bring …

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