Recipes For Pulled Pork Tenderloin In Crock Pot

Listing Results Recipes For Pulled Pork Tenderloin In Crock Pot

WEBJun 22, 2023 · How to Make Pulled Pork in the Slow Cooker. Season the Pork: Place the meat in the slow cooker and season it with vinegar, …

Ratings: 57
Calories: 203 per serving
Category: Dinner, Lunch
1. Place pork in the slow cooker and season with salt, vinegar, garlic powder and liquid smoke.
2. Cover and cook low 8 to 12 hours, until tender.
3. Remove pork and transfer onto a large dish; reserve all the liquid into a cup and set aside.
4. Shred the pork with two forks and put it back into the slow cooker along with about 3/4 cup of the reserved liquid and the BBQ sauce (for every 3 oz cooked pork, I used 2 tbsp BBQ sauce).

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WEBJul 15, 2022 · Oil or line a slow cooker to prevent sticking. Whisk together BBQ sauce, apple cider vinegar, chicken broth, brown sugar, prepared mustard and spices. Place …

Rating: 4.8/5(171)
Servings: 6
Cuisine: American
Category: Main Course

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WEBMar 28, 2024 · Add the lid and cook on high for 4-5 hours, or until the tenderloin is easy to shred with a fork. Remove the pork from the …

Rating: 5/5(1)
Total Time: 4 hrs 5 mins
Category: Dinner Recipes
Calories: 273 per serving

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WEBMay 2, 2022 · Making pulled pork in the crockpot couldn’t be any easier. Make a spice rub by combining the seasonings. Rub the spice mixture …

Rating: 5/5(27)
Total Time: 4 hrs 10 mins
Category: Dinner, Main Course
Calories: 167 per serving
1. Remove the pork tenderloin from the package, and place it on a cutting board.
2. In a small bowl combine the salt, smoked paprika, garlic powder, and onion powder. Mix to combine.
3. Rub your spice mixture all over the tenderloin, and then place it in the bottom of your slow cooker.
4. Add the water or chicken stock to the bottom of the slow cooker (don’t pour it over the pork, though, so that you don’t wash off your spice rub).

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WEBOct 9, 2019 · Place all of the seasonings in a small bowl and mix well to make the spice rub. Place pork in the slow cooker. Massage the spice rub all over the meat. You may have some left over if you have a smaller cut …

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WEBSep 12, 2021 · Start with about 2 ½-3 pounds of pork loin. Trim the pork loin and cut it into four equal slices. Add beef broth, a chopped onion, and spices to a medium to large crock pot. Place the loin in the crock pot. …

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WEBApr 30, 2020 · Place the pork loin in the slow cooker, then cover with the BBQ sauce, salt, and pepper. Pour the beef broth into the slow cooker. Cook on low for 8 hours, or on high for four hours. Shred the pork with …

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WEBMar 5, 2022 · Place pork in 5-6 quart slow cooker. Top with onion and garlic. Stir in root beer, BBQ sauce and molasses. Cover and cook until pork is fall-apart tender, 4-6 hours on low or 2-3 hours on high. When …

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WEBOct 4, 2021 · Cut the silver part of the pork tenderloin and any excess fat off it. Add the pork tenderloin to the slow cooker with the broth, BBQ sauce, onion powder, garlic powder, salt and pepper. Cook on low 6-8 …

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WEBJan 31, 2024 · Instructions. Place pork loin in a 4-6 quart crock pot and pour in apple juice. Combine seasoning salt, garlic powder, Italian seasoning, mustard, onion powder and black pepper and sprinkle half …

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WEBOct 29, 2022 · Remove the pork to a board and let it rest for at least 20 minutes, but ideally an hour. This allows the interior juices to redistribute evenly throughout the meat, giving …

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WEBDec 18, 2023 · Let sit for 20 minutes. Heat the oil in a large dutch oven over medium-high heat. Add the pork and sear for 1-2 minutes per side, until browned on the outside. Meanwhile, place the diced onion into the slow …

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WEBNov 3, 2020 · In a bowl, mix salt, pepper, brown sugar, onion powder, garlic powder, smoked paprika and cayenne pepper and rub all over meat. Add chicken broth, cider vinegar, Worcestershire sauce and liquid smoke to …

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WEBApr 13, 2024 · Directions. 1 Rub the pork with salt and pepper, then place it into your slow cooker. 2 Heat oil in a wide skillet over medium heat. Add the onions and garlic, then cook, occasionally stirring, until they are sweet …

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WEBNov 8, 2019 · Browning in oven (optional, recommended): Preheat oven to 180°C / 350°F. Transfer from slow cooker into a roasting pan (reserve liquid). Scoop fat off surface of juices in slow cooker and drizzle over …

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WEBOct 14, 2019 · Instructions. Slice the onion into half moon shapes, and place in a gallon-size freezer bag. Add the pork tenderloin to the bag followed by the barbecue sauce and black pepper. Seal the bag. Place …

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WEBNov 3, 2023 · Close the door. Roast at 300 degrees for another 3-5 hours, depending on how large the pieces are. Add more water to the bottom of the pan as necessary. Rely on your meat thermometer to test for …

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