WebInstructions. In a large skillet over medium heat, melt 3 tablespoon of butter. Add the onion and garlic to the pan. Sauté until onion is translucent and garlic is fragrant. …
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Webdirections. Soak casings in warm water. Using a coarse disk, grind meats and fat together. Add remaining ingredients and mix well. Stuff the casings, creating 18-24 inch links. …
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