Recipes For Leftover Grilled Hamburgers

Listing Results Recipes For Leftover Grilled Hamburgers

WebHeat your leftover hamburgers in a skillet, then set them aside. Fry your eggs until the whites are set up and the yolks are still soft. Lightly toast your buns, then build your breakfast burger with the meat, …

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WebA truly easy recipe for grilled hamburgers. Quickly mix ground beef with spices, form into atties, then grill them for less than 10 …

Rating: 5/5(117)
Calories: 248 per servingCategory: Main Course1. In a large bowl, use clean hands to mix together all the ingredients except the oil.
2. Form the mixture into four patties, each of them about 4 ounces in weight, 3.5 inches in diameter, and 1/2 inch thick.
3. Preheat a grill or a grill pan on medium-high heat. Lightly brush the grill with oil.
4. With your thumb, make a slight depression in the center of each patty, to help the hamburgers cook evenly and maintain their shape.

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WebChop leftover burgers into small pieces and combine with lettuce, tomato, pickles, and cheese for a different twist on the salad. You can use regular sugar for the dressing. Start with half the amount listed and add more as desired. Taco Salad — This …

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WebForm 8 evenly-sized very thin (1/4 inch) patties and place onto grill, BBQing for 1-2 minutes per side. Remove from …

Ratings: 6Calories: 418 per servingCategory: Main Course1. Preheat BBQ to med-high. Mix ingredients for special sauce together and preep veggies.
2. Mix salt and pepper into ground beef, mixing well to combine. Form 8 evenly-sized very thin (1/4 inch) patties and place onto grill, BBQing for 1-2 minutes per side. Remove from grill and add cheese to one patty, then stack with another patty and top with more cheese.
3. Lay lettuce leaves on plates and topping with two slices pickles and two slices of tomatoes. Add beef patties with melted cheese, and top with red onions, then drizzle with special sauce. Serve and enjoy!

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WebPizza Stone Grilled Chicken Fajitas. Shows Canned beans add some heft and help stretch two leftover burgers into a meal for the whole family. Our Favorite Non-Beef Burger Recipes 26 Photos.

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WebMix everything together well. Using your hands divide the mixture into 4-6 burgers. Heat the olive oil in a non-stick grill pan (or simply cook your burger in a BBQ) over a medium-high heat. Cook the burger

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WebGo to Recipe 2 / 31 Gyro Salad with Tzatziki Dressing If you're fond of gyros, you'll enjoy this garden-fresh gyro salad showcasing ground lamb, crumbled feta cheese, Kalamata olives, tomatoes and a …

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WebNothing beats a ground beef burger, lightly spiced and pan-fried. Naturally, there are all sorts of ground meats that can be made into burger patties – chicken, pork, venison, or even fish. For a vegetarian option, a big slice of halloumi or a fried egg can …

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WebShaping & Seasoning Hamburgers STEP 1: Place the ground beef in a large mixing bowl. STEP 2: Add the garlic powder, onion powder, salt, pepper, and Worcestershire sauce. STEP 3: Gently mix the spices into …

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WebThe Best Bunless Burger Recipe for Low Carb Burgers Amount Per Serving Calories 479 Calories from Fat 360 % Daily Value* Fat 40g 62% Carbohydrates 2g 1% Protein 26g 52% * Percent Daily Values are based on a 2000 calorie diet. Nutrition …

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WebDirections: Cook bacon until crispy and crumble. Mix all ingredients together but don’t over mix. Form into 6 patties. Grill over medium high heat for 5-7 minutes on each side, flipping once. They can also be cooked in a skillet over medium high heat for 5-7 …

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WebForm into patties. Press one tablespoon of butter into the center of each patty and form the patty around the butter. Make sure no butter is showing through the meat. If cooking on a grill, cook for …

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WebHamburger Beef Stroganoff (Low Carb, Keto, Gluten Free) A quick and easy hamburger stroganoff with ground beef, sour cream, mushrooms, and spices. Serve it in a bowl or as a topping for spaghetti squash noodles. 21. Low Carb Meatloaf Recipe - …

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WebSkillet: Heat a non-stick skillet over medium-high heat, add 1 teaspoon of oil, and sear burgers for 3 minutes on each side. Microwave: Place your burgers on a microwave-safe plate and cover with a damp paper cloth then microwave for 2 minutes. …

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WebView Recipe. Whole-grain bulgur (cracked parboiled wheat berries) bulks up this healthy burger recipe. Check the bulgur package directions--some brands just need a quick soak in boiling water, while others need to be cooked for up to 15 minutes. Serve …

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WebMix the onion into the pork rinds until fully combined. Mince the garlic finely or press it through a garlic press, then add it to the onion mixture along with the bbq sauce, worcestershire, dijon, salt, pepper, the egg and mix well. Knead in the ground beef until …

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WebGrilled Keto Burger with Horseradish Sauce Directions. STEP. 1. Divide beef. Preheat grill to 450 to 500 degrees F. Divide ground beef into 6 equal portions. STEP. 2. Form patties. Form each portion of the ground beef into lighly packed ball and press it down onto a flat …

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