WebMay 14, 2019 · Instructions. Pour the boiling water over the tea bags and allow to brew for 5 minutes. Remove the tea bags and allow to cool. To …
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WebMay 14, 2011 · Instructions. Boil 2 cups of water, add 6 tea bags to boiling water and let the tea steep for about 15 minutes without moving, if you …
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WebApr 19, 2023 · Boil 4 cups water and add 4 teaspoons Chinese gunpowder green tea, and steep for 5 minutes. Stir in 4 Tablespoons of sugar and simmer with 6 sprigs of mint leaves. Get the full recipe here. Peach Iced …
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WebJul 31, 2023 · Make the tea: In a large saucepan, bring 2 cups of water to a boil. Turn the heat off and add the tea bags, ginger, and half the mint leaves. Make sure the tea bags are covered in water. Steep the tea for …
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Web2 days ago · Directions. Add water and tea bags or loose tea to a resealable container. Seal and refrigerate 5 hours (see notes). Remove tea bags (or strain with a fine-mesh strainer to remove loose tea). Serve over ice.
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WebJul 16, 2020 · Stovetop Instructions. Bring 4 cups of water to a near boil. Add tea bag (s) and (optional) baking soda, and cover the pan. Remove from heat, and let steep for 15 minutes. Remove tea bags, pour into a …
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WebAug 31, 2022 · Meanwhile, add the ice to a large pitcher that can hold at least 2 quarts. 32 ounces filtered water, 2-3 large tea bags*. Remove the tea bags from the pot (don't squeeze – this will result in bitter tea) and …
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WebApr 8, 2020 · 1 cup freshly brewed unsweetened tea, cooled; 2 tablespoons lime juice concentrate; 2 tablespoons fresh mint leaves, plus 1 sprig for garnish; 5 to 6 ice cubes; Sugar substitute, to taste; Directions. In a blender, combine the tea, lime juice, mint leaves and ice cubes. Blend until smooth and frothy. Add sugar substitute for desired sweetness.
Web3 days ago · Method. In a large pot over, bring 4 cups of water to a boil over high heat. Remove the pot from the heat and add the tea bags. Steep the tea for 4 minutes. Remove the tea bags and discard. If you prefer sweet tea, add the sugar or your preferred sweetener of choice to the tea and stir until dissolved, about 5 minutes.
WebAug 31, 2022 · Place the tea bags in a large pitcher. Then, top with cold, filtered water. Place the lid on the pitcher and stick it in the fridge. Keep it there to brew for the next 12 hours or so. Then, remove the tea bags, …
WebJun 6, 2020 · Here are the basic steps of how to make iced tea at home: Steep the tea: Bring 4 cups water to a simmer, add 6 tea bags and turn off the heat. Steep for 5 minutes. Add cold water and cool: Remove the tea …
WebAug 12, 2019 · Add the tea and the sugar . Gallon size tea bag into the hot water. STEP 3. Let the tea sit till room temp. Put the lid on to allow the tea to steep. STEP 4. Squeeze the juice from the lemons and cut the …
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WebApr 22, 2024 · Steep loose tea (or tea bags) and mint leaves in simmering (not boiling) water for 2 to 3 minutes. Strain the tea (or remove tea bags and mint leaves) and pour into a large pitcher. Stir in lemon juice and honey until the honey is dissolved. Add cold water. Refrigerate until chilled, about 2 hours.
WebAdd the tea bags, remove cover and remove from heat. Allow to steep for 15 minutes. Remove the tea bags and add in the additional ingredients (fruit, zero calorie all-natural sweetener, mint, etc.) mix and allow to cool completely. Strain the fruit etc. out, and pour into a pitcher. Refrigerate until cold.
WebAug 26, 2020 · Remove the tea bags or strain out the loose-leaf tea. If you’re adding sweetener, stir it into the hot tea before diluting the concentrated tea mixture with the remaining water. Refrigerate until chilled. Editor’s tip: If you don’t want to fuss with temperatures, Instant Pot iced tea is a good shortcut route to take.
WebBring 1/2 gallon of water to a rolling boil over high heat. Remove pan from heat and add 13 tea bags. Allow to steep for 3 to 5 minutes. Remove tea bags from water and discard. Add sugar to a heat proof pitcher. My rule …