Recipes For German Apple Cake

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WebDirections Preheat the oven to 350 degrees F (175 degrees C). Grease and flour a 9x13-inch cake pan. Beat oil and eggs in a …

Rating: 5/5(1.6K)
Total Time: 1 hrServings: 24Calories: 201 per serving1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 9x13 inch cake pan.
2. In a mixing bowl; beat oil and eggs with an electric mixer until creamy. Add the sugar and vanilla and beat well.
3. Combine the flour salt, baking soda, and ground cinnamon together in a bowl. Slowly add this mixture to the egg mixture and mix until combined. The batter will be very thick. Fold in the apples by hand using a wooden spoon. Spread batter into the prepared pan.
4. Bake at 350 degrees F (175 degrees C) for 45 minutes or until cake tests done. Let cake cool on a wire rack. Once cake is cool serve with a dusting of confectioners' sugar or with a Cream Cheese Frosting.

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Web2 eggs 3⁄4 cup vegetable oil 2 cups sugar 1 teaspoon vanilla 2 cups flour 2 teaspoons cinnamon 1 teaspoon baking soda 1⁄2 teaspoon salt 4 cups peeled chopped

Rating: 5/5(239)
Total Time: 1 hr 10 minsCategory: DessertCalories: 361 per serving

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WebMix 1 1/2 cups plus 2 tablespoon flour and baking powder in a separate bowl. Add to batter and mix until batter is smooth. Peel and …

Rating: 3.7/5(3)
Total Time: 1 hr 5 minsServings: 8Calories: 292 per serving1. Beat butter in a large bowl with an electric mixer until creamy. Gradually add sugar and mix until well combined. Add eggs, 1 at a time, mixing well after each addition.
2. Mix 1 1/2 cups plus 2 tablespoon flour and baking powder in a separate bowl. Add to batter and mix until batter is smooth.
3. Peel and quarter apples. Remove core and cut apples like a fan from the outside towards the inside but do not cut all the way through.
4. Preheat the oven to 350 degrees F (175 degrees C). Grease a springform pan with butter.

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WebApples Directions Preheat oven to 325 degrees. In a large bowl whisk the dry ingredients (flour, Swerve, cinnamon and baking …

Rating: 4/5(64)
Total Time: 1 hr 5 minsServings: 12Calories: 162 per serving1. Preheat oven to 325 degrees.
2. In a large bowl whisk the flour, Swerve, cinnamon and baking soda together.
3. Whisk in eggs, butter and stevia until combined.
4. Stir in the apple slices until coated.

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WebThis easy apple cake without flour and sugar has only 4 ingredients and is quick to bake. Perfect if you're looking for a delicious gluten-free low carb apple cake. Prep Time 10 …

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WebAdd the apples, cinnamon and sweetener and cook for 2 minutes, stirring the entire time. Remove from the heat and stir in the almond flour, pinch of salt and chopped …

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WebPreheat the oven to 350°F (180°C). In casserole dish, place apples. Sprinkle water over apples and place lid on casserole dish. Microwave 2 minutes or until apples …

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WebThere are only 4 steps to make this low carb keto apple cake, and they are all super simple. This reminds me of an apple cider cake or a decadent apple coffee cake to serve for brunch! Step One: …

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WebApple Coffee Cake. Apples and raisins provide the moistness, which means less oil can be used in this low saturated fat, low cholesterol, and low sodium coffee cake. CALORIES: …

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Web2-3 apples (e.g. Granny Smith) powdered erythritol for dusting Instructions 1. Preheat the oven to 350°F (175°C). Grease a 9 inches (23cm) springform tin and line it with a piece of baking …

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WebPlace apples in cake pan in concentric circles. Pour brown sugar butter mixture over apples. Add cake batter to cake pan. Smooth out top with offset spatula. Bake in lower rack of the oven for 50 minutes to …

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Webbaking powder, sugar, milk, medium eggs, apple, cinnamon powder and 3 more Guided Apple Pie Baked Oatmeal Yummly large egg, clove, salt, rolled oats, nonstick cooking spray, light brown sugar and 8 …

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WebBake at 350 degrees F for 55-60 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. 2. In a small mixing bowl, beat cream cheese and butter. …

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WebSet aside. Add the almond flour, coconut flour, baking soda, baking powder, brown and regular erythritol, cinnamon, and all spice to a large mixing bowl. …

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WebIn a separate bowl mix together the apple, raisins, cinnamon and demerera sugar. Sprinkle the apply mix over the dough in the baking tin. Break of bits of the …

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WebPlace the cake (inside the springform pan) into fridge for 3 hours or overnight for pudding mixture to set completely. Sour Cream Topping In a large bowl, beat heavy …

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WebPreheat oven to 350 degrees F. Add the eggs and low-carb sweetener to a mixing bowl. Whisk with a hand balloon whisk for 2 minutes until really light and fluffy. In …

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Frequently Asked Questions

How do you make a low carb apple dump cake?

Low Carb Grain Free Apple Dump Cake. Ingredients. Instructions. Preheat oven to 325 degrees. In a large bowl whisk the flour, Swerve, cinnamon and baking soda together. Whisk in eggs, butter and stevia until combined. Stir in the apple slices until coated. Spread mixture into a greased 9 by 13 baking dish.

What is the best recipe for apple cake?

I like to use tart apples. You will need between 5 and 7 apples, depending on their size. Beat butter in a large bowl with an electric mixer until creamy. Gradually add sugar and mix until well combined. Add eggs, 1 at a time, mixing well after each addition. Mix 1 1/2 cups plus 2 tablespoon flour and baking powder in a separate bowl.

What is the best keto apple cake?

Keto Apple Cake is moist, easy to make, and incredibly delicious. Perfect for all the parties and gatherings you have planned. Tangy Granny Smith apples, fluffy cake, the ideal amount of cinnamon and no refined sugar added, this almond flour apple cake is going to be a hit. It’s gluten-free, grain-free, low carb, and keto-friendly.

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