Recipes For French Onion Soup

Listing Results Recipes For French Onion Soup

Add the water, beef stock, Worcestershire sauce (or coconut aminos) and granulated erythritol (or other sugar sub) and simmer (not a …

Rating: 5/5(5)
Total Time: 1 hr 30 minsCategory: Keto SoupsCalories: 418 per serving1. Heat the oil and butter over low-medium heat in a large saucepan.
2. Preheat the oven to 375 degrees Fahrenheit.
3. If cold, heat the soup in a pot or the microwave before ladling into the serving bowls.

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This low carb, French Onion Soup recipe starts with a bone broth base, caramelized onions and garlic, and a delicious layer of …

Rating: 4.3/5(3)
Total Time: 25 minsServings: 4Calories: 543 per serving1. Melt butter in a large stock pot over medium-high heat. Add the onions, garlic, bay leaves, thyme, and salt and pepper and cook until the onions are caramelized (about 15 minutes). Discard bay leaf. Reduce heat down to medium-low. Add the beef broth and 1/4 teaspoon of xanthan gum, bring the soup back to a simmer, and cook for 10 minutes. Add more xanthan gum for thicker soup of desired, adding only a pinch at a time. You can add unflavored collagen at this time as well.
2. Portion soup into bowls. Before serving, sprinkle each bowl with grated cheese. Broil until golden brown and bubbly.
3. For a more traditional French onion soup recipe, use a slice of prebaked 4-ingredient keto almond bread in soup. Toast bread well, add to soup, then sprinkle with grated cheese, and broil.

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Add in beef broth, rosemary, salt and pepper, and stir well. Bring to a boil, then turn heat down to medium low. Simmer for 10 minutes over medium low heat to allow flavors to meld. If serving over cloud bread, place a cloud bread piece in …

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1 dash dry sherry directions Cut onions in half, then thinly slice. In a large sauce pot, heat oil …

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Directions. 1. In a large saucepan over medium heat, melt butter and garlic. 2. While butter is melting, slice your onions into 1/2 inch slices. If you prefer smaller pieces of onion, I suggest chopping. Add onions to melted …

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Instructions. Heat oven to 190 °C/ 375 °F (conventional), or 170 °C/ 340 °F (fan …

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