Recipe For Turkey Burgers From Ground Turkey

Listing Results Recipe For Turkey Burgers From Ground Turkey

WEBUse the high setting if you have it. 2. In a bowl, combine ground turkey, onion powder, garlic powder, pepper, parsley and liquid smoke and mix …

Rating: 4/5(115)
Servings: 2
Cuisine: American
Category: Main Course

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WEBMay 29, 2018 · 1. In a large bowl, combine all ingredients. Mix well. 2. Form equal sized patties, about half inch thick. 3. In a large non-stick skillet, …

Calories: 176
Dietary Fiber: 1 g
Carbohydrates: 8 g
Protein: 31 g

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WEBJul 15, 2020 · Combine burger ingredients: In a mixing bowl, add turkey, garlic powder, onion powder, ketchup, mustard, Worcestershire sauce, salt and pepper, egg and breadcrumbs. Using a fork, mix together—try not to mix it too much. 2. Shape into patties: Make your patties about ½ inch thick— they will be really moist.

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WEBApr 9, 2024 · Instructions. In a medium bowl, combine the ground turkey, mayonnaise, Dijon mustard, kosher salt, black pepper, garlic powder, …

1. In a medium bowl, mix together all the ingredients except for the oil.
2. With wet hands for easier handling, form the mixture into four 1/2 inch-thick patties.
3. Heat the olive oil in a large skillet over medium heat.
4. Add the patties and cook until golden brown and cooked through, about 5 minutes per side.

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WEBJul 2, 2018 · Firmly squeeze as much moisture as possible from the thawed spinach. Add the spinach, turkey, basil, and pepper to a large bowl. Mix until thoroughly combined. Shape the mixture in four patties about 3 ½” …

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WEBDec 10, 2016 · Instructions. (Can choose to sauté chopped bell peppers, onion and sundried tomato in 1 tsp olive oil prior to mixing with rest of …

Rating: 5/5(4)
Total Time: 22 mins
Estimated Reading Time: 1 min
1. (Can choose to sauté chopped bell peppers, onion and sundried tomato in 1 tsp olive oil prior to mixing with rest of ingredients for added flavor).
2. Mix all ingredients together (excluding oil and chicken broth) in large bowl and form into patties.
3. Place patties on a flat top, grill or in a skillet with olive oil on medium heat.
4. Let cook until they have browned on either side (about 4-5 minutes).

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WEBInstructions. In a medium mixing bowl, mix the turkey meat, diced onions, minced garlic, ketchup, tamari, salt, and pepper. Your clean hands work best to mix it all together. Using your hands, form into 4 patties each about 3/4-inch-to-1-inch thick. The meat will be wet.

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WEBMay 10, 2024 · Instructions. Tap on the times in the instructions below to start a kitchen timer while you cook. In a large bowl, whisk together the avocado oil, coconut aminos, chile peppers, smoked paprika, cumin, oregano, cilantro, and sea salt. Add the ground turkey. Stir or mix with your hands until just combined.

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WEBJul 29, 2020 · Preheat the oven to 420°F. Add all the ingredients to a large bowl and mix together thoroughly. Scoop out a large fistful of meat, roll it into a ball, then flatten it to form a patty around 1 ½ inches thick. Repeat …

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WEBMay 18, 2019 · Instructions. In a large bowl, beat egg with a fork or whisk. Add in garlic, onion, salt, pepper, worcestershire sauce and EVOO. Mix until combined. Add in breadcrumbs and mix. Using your hands, crumble …

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WEBApr 28, 2022 · Take your ground turkey and place it in your large bowl. Add remaining ingredients on top. Mix with your hands. Make sure to not over mix here. Form your turkey burger patties from the burger mixture with your hands and place them in your refrigerator for at least 30 minutes.

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WEBApr 18, 2024 · Directions. Combine turkey, grated onion, ketchup, Worcestershire, dry mustard, salt and pepper in a medium bowl. Add breadcrumbs and mix with your hands until just combined. Divide the mixture into 4 burgers, 1/2 inch thick. Cover and refrigerate for at least 15 minutes or up to 8 hours. Meanwhile, preheat grill to medium-high.

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WEB1 day ago · Once hot, add the turkey burger patties. Cook on one side for 4-5 minutes, then flip and repeat on the other side. Cook until the patty reaches 165˚F internal temp. …

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WEBJan 29, 2020 · Heat the oven. Arrange a rack in the middle of the oven and heat to 375°F. Cook the burgers. Heat the oil in a large cast iron skillet over medium-high heat until shimmering. Add the burgers and cook …

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WEBPlace a non-stick grill pan in the oven. Preheat to 375°F. Combine the turkey, pepper, olive oil and thyme leaves until well blended. Divide into two balls and form into a burger. …

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WEBJun 25, 2020 · Using your hands, mix until everything well combined. Form the mix into patties, using about 1/2 cup of meat for each. Next, heat a large cast-iron or nonstick skillet with 2 tbsp of avocado oil over medium heat. Once hot, add the burgers. Cook for 5 minutes on one side, and then flip and turn the heat to medium low.

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WEBMay 8, 2019 · Heat oil in a large skillet over medium heat. Once oil is hot, carefully add the patties to the skillet being sure to crowd them (you may need to cook them in batches depending on the size of your skillet). …

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