Cook, stirring occasionally, until meat is brown and tender and most of the liquid has evaporated, about 45 minutes. Stir in mashed potatoes, …
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Bring to a boil over high heat and cook until fork-tender, 8 to 10 minutes. Drain and transfer half of potatoes to a medium bowl. Mash remaining potatoes in pot. Step 2 …
Meat Mixture Mix salt, pepper, thyme, sage, cinnamon, ginger, nutmeg, allspice, mustard, clove, and cayenne together in a small bowl. Place potato quarters in a saucepan; …
pie crust, top and bottom directions In large pot brown ground meat-drain well-add onion, celery, potatoe, garlic, cloves, allspice, sage, pepper-mix well. Add bouillon-bring to boil …
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Meat Filling 1 1⁄2 lbs ground pork 3⁄4 cup finely chopped yellow onion 1⁄4 teaspoon ground allspice 1⁄4 teaspoon ground cloves 1⁄2 teaspoon kosher salt (to taste) 1⁄8 teaspoon fresh …
Add remaining ingredients (including mashed potatoes) except for pie crust and bread crumbs. Bring to a boil, reduce heat and simmer 15 minutes or until thickened. Add 1 tablespoon of breadcrumbs to help the mixture hold …
Preheat your oven to 400 degrees F. Prepare the pie crust dough making sure to double the recipe for two pie crusts. Shape the dough into a ball, flatten, wrap in plastic wrap …
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The Best Low Carb Meat Pie Recipes on Yummly Low Carb Meat Pie, Low Carb Keto French Meat Pie, Deep Dish Pizza Meat Pie (low Carb Recipe) Tourtiere …
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For the meat filling, you can use pork or a mix of pork and deer, moose or beef. Add the meat mixture to the cooked onions and brown the meat. Once browned, you'll want to add all of the spices, diced daikon and water. Let …
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Dec 2, 2021 - Paleo Low Carb French Canadian Tourtière (meat Pie) With Blanched Almond Flour, Himalayan Salt, Black Pepper, Tallow, Eggs, Crust, Water, Venison
cut strips of dough for the sides of each hole, allowing a little extra above the rim; using your finger tip, smooth and fill any gaps. Final Steps: pre-heat oven to 160°C static. …
Low carb, gluten free Jan 7, 2016 - This Keto Tourtiere is an adaptation of the classic Canadian pork pie that I've made with my grandmother for years. Pinterest