Recipe For Scones Using Self Raising Flour

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WebNov 3, 2022 · All-purpose plain flour is your way to go if you want to end up with scones that hold their slightly raised shape nicely in the oven and outside of it. Can You Make …

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WebAug 17, 2023 · Directions. Preheat the oven to 400 degrees F (200 degrees C). Lightly grease a baking sheet. Combine flour, sugar, baking powder, and salt in a large bowl; cut in butter with 2 knives or a pastry blender …

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WebMar 21, 2021 · Prep Time 5 mins Ingredients 3 cups keto bread flour we used Scotty's bread flour 1 tablespoon baking powder ½ teaspoon salt Instructions In a bowl, stir …

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WebSTEP 1 Put a baking sheet in the oven at 220C/200C fan/gas 7. Put the flour, salt and baking powder into a food processor, then whizz in the butter until it disappears. Pulse in the sugar, tip into a large bowl, then make a …

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