WebPreheat oven to 425 degrees. Place a cooling wire rack onto a large baking pan. Use a pastry brush to brush oil over the tops of each eggplant slice. Add …
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WebPreheat the oven to 425 °F (220 °C) and line a baking sheet with parchment paper. Slice the eggplant horizontally into 1⁄2-inch (1 cm) thick slices. Brush a little olive …
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A low carb eggplant pizza recipe that uses sliced eggplant as the crust instead of a carb-heavy breaded crust. Tons of flavor and super simple to assemble, this recipe is vegetarian and vegan-friendly. Preheat: Preheat the oven to 400°F. Cut eggplant: Slice the eggplant lengthwise, about 1/4-1/3 inch thick.
This easy, low carb eggplant pizza recipe needs just 6 ingredients! See how to make eggplant pizza faster than other methods - only 30 minutes total. This post may contain affiliate links, which help keep this content free. ( Full disclosure)
Season with salt and pepper. Add pizza sauce and spinach to the skillet and cook for 1-2 additional minutes until mixture is warm and spinach has wilted. Adding toppings: Remove the eggplant slices from the oven, top each with the onion and spinach mixture. Sprinkle with cheese and chopped oregano.
Eggplant pizza bites an easy vegetarian low carb appetizer made of cheese, baked eggplant and spinach. Gluten free, vegan note: use 'vegan cashew cheese'.