WebMay 6, 2010 · Place meat mixture in a large non-stick frying pan, lightly oiled if necessary. Cook over medium heat, turning until well done, drain if necessary. Set aside. Mix …
Preview
See Also: spicy jamaican patties recipeShow details
WebMay 24, 2024 · Step 5. Cut the rectangle into six smaller ones. Form a seventh patty from the previously trimmed edges. Fill each pastry with beef filling and fold the crust in half. …
See Also: Beef RecipesShow details
WebMar 15, 2022 · Pour the stock/broth into the skillet and stir to combine for 1 minute. Then stir in the breadcrumbs and mix well until they’re mostly absorbed by the beef mixture. Add …
WebAug 7, 2021 · For the Dough. In a large bowl, whisk together the flour, sugar, turmeric, curry powder, and salt. Add tablespoon size vegan butter cubes and then use a fork or pastry …
See Also: Beef Recipes, Vegan RecipesShow details
WebAug 11, 2020 · Preparing the Beef. Heat your pan and add the ghee/butter. Once the ghee has melted, add your beef to the pan and mince your meat with your meat crusher. To …
See Also: Beef Recipes, Keto RecipesShow details
WebJun 27, 2023 · For the Filling: In a large sauté pan over medium-high heat, brown ground beef, breaking meat into little bits and stirring occasionally. When beef is nearly cooked …
WebOct 18, 2021 · Fold over the pastry and press the edges together with your fingers. With a fork, dip it in flour and press down to create the authentic patty crimped edges. Preheat …
WebDec 15, 2016 · Boil 2 litres of water, continue stirring and cooking your onions. When your onions start to brown, add boiling water (about 3 splashes) to help them caramelize. …
See Also: Food Recipes, Vegan RecipesShow details
WebAug 1, 2022 · Instructions. Add oil to a pan and heat on high heat. Fry the garlic, onions, spring onions, ginger, thyme and chilli for 2 to 3 mins. Add the minced beef along with …
WebNov 17, 2020 · Turn off heat and set aside to cool for a few minutes. Preheat oven Preheat oven to 175 c / 350 F. Roll out & fill the dough Roll out the dough one piece at a time, …
WebFeb 27, 2017 · Cook the beef for 15-20 minutes over low heat, then let the beef mixture cool a bit. Roll out the dough to 1/4 inch thick on a floured surface. Cut out 5-inch rounds and …
WebMay 6, 2020 · First, roll out the chilled pastry to about 3mm, and cut around a saucer/small plate ours was 170mm/ 6 ½ inch. Re-roll the leftover pastry, you should make 5-6 circles. …
See Also: Beef Recipes, Food RecipesShow details
WebHeat the oil in a large pan over medium heat. Stir in the scallion-garlic mixture and cook until softened, about 5 minutes. Add the ground beef and cook, stirring and breaking it up with …
WebApr 23, 2024 · While the dough is chilling, heat a skillet over medium heat and coat the bottom of the skillet with olive oil. Once the oil is shimmering, add in the ground beef. …
WebJun 30, 2022 · Step 2: While the dough chills, make the filling. In a large skillet set over medium-high heat, fry 12 ounces of ground beef in a tablespoon or so of oil. Stir …
WebInstructions. In a large skillet, heat the oil and add the onion. Saute for a couple of minutes and then add the beef. Cook the beef and hot pepper, breaking up large pieces of beef …