WebPreparation. Pound chicken to 1/4-inch thick between plastic wrap or in large food storage bag. Season with salt and pepper and dress with fennel, oregon and chili flakes. Heat a …
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WebLemon Thyme Chicken Thighs. This quick and easy recipe for crispy, skillet-cooked chicken thighs seasoned simply with fresh lemon and thyme. Go to Recipe. 5 / …
WebTransfer potatoes out of pan and heat up remaining 1/4 cup oil. Season chicken liberally with salt and pepper then brown well on both sides. Deglaze with wine; add stock and scatter potatoes, garlic and chilies …
WebDirections. Place potatoes and chicken in a casserole dish. Drizzle with olive oil and lemon juice. Then sprinkle with rosemary, garlic, salt, and pepper. Cover, and …