Web2 cups pecan halves (200 g/ 7 oz) Instructions Preheat the oven to 170 °C/ 340 °F (conventional), or 150 °C/ 300 °F (fan assisted). Mix all of the dry spices, low carb sweetener and salt together in a small …
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WebAdd cooled cornmeal mixture; beat on low until smooth. Add eggs and 1 cup of flour; mix for 1 minute. Stir in enough remaining flour to form a soft dough. Turn onto a floured board; …
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WebHow To Make Keto Caramel Pecan Sauce Step One: Bring the heavy cream, butter, and sweetener to a gentle boil over medium heat and cook stirring …
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WebAdd butter, cream, sweetener, and vanilla to a medium sauce pan. Cook over low heat, constantly stirring, until it comes to a boil and becomes thick and caramel …