Partially freeze the beef about an hour or so to make it easier to slice. Slice the beef as thinly as possible against the grain. It should be in very thin slices, but not falling apart. Mix all the …
Preview
See Also: Low Carb RecipesShow details
Make Sushi Rolls: Place 1 nori sheet (glossy side down) over a flat cutting board. Lay the beef down around ⅓ of the way up from the bottom of the seaweed, lay other …
See Also: Beef Recipes, Keto RecipesShow details
2. 30-Minute Steak Stir-Fry. There is no need to bother with take-out when you have a 30-minute steak stir fry. Easy and straightforward, it’s one of the most uncomplicated …
See Also: Beef Recipes, Dinner RecipesShow details
Instructions. Place the beef in the freezer for 30 minutes, then take it out and slice it thinly, about 1⁄16 to 1⁄8 inch (1 to 3 mm) thick. Place the coconut aminos, pear, sesame oil, …
See Also: Bbq Recipes, Beef RecipesShow details
In a mixing bowl, combine soy sauce, 2-tablespoons brown sugar, 1-tablespoon sesame oil, garlic, ginger and pear (or kiwi). Whisk thoroughly to incorporate all marinade ingredients. …
See Also: Beef RecipesShow details