Ingredients for Raspberry Ice tea: 3 Black Tea Bags (like Lipton) 8 cups Water divided 1 cup Sugar 12 oz Raspberries
There are so many delicious low carb raspberry recipes. It’s tough to decide which one to make when the berries come in. My youngest daughter loves to make avocado smoothies with them. And, she enjoys making them into frozen yogurt pops.
This easy keto tea uses an erythritol/stevia-based sweetener to make sweet tea. Place 8 cups of water in a large saucepan over high heat. Bring to a boil. Remove the saucepan from heat and add the tea bags. Cover and allow the tea to steep for 5 to 6 minutes. (Steep longer for stronger tea.)
This sugar-free iced tea recipe is a family favorite. Squeeze in a little lemon juice, and sip away! Water – I recommend using filtered water. Now, you can use tap water if you have good tap water where you live. I know for some areas there are issues with the water offering a flavor.