And these low-carb cinnamon apple scones are a testament to that. Flavored by soft, sweet apples and apple extract, and spiced with deep, toasty cinnamon, these scones are simply …
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Easy Apple Oatmeal Scones Directions. 1. Preheat oven to 400 degrees, line baking sheet with parchment paper and sprinkle evenly with 2 cups of old-fashioned oats. 3. Mix flour, ground oats, cinnamon, baking powder, baking soda and salt in the bowl of a stand mixer or large bowl.
Easy apple cinnamon scones are a tasty breakfast treat. Made with oatmeal, coconut oil, and diced apple they taste delicious and are still much healthier than your average baked scone. Preheat oven to 400 degrees, line baking sheet with parchment paper and sprinkle evenly with 2 cups of old-fashioned oats.
This Keto Scones Recipe for tender and moist scones that are so quick and easy to make! They are perfect alone or with some butter or Keto whipped cream. Line the baking sheet with parchment paper or silicone baking mat. In a mixing bowl, add the almond flour, monk fruit, salt and baking powder.
I typically use red Fuji apples, but any firm red or green apple will work. Just before popping the baking sheet in the oven, you’ll brush the tops and sides of the scones with milk. This seals in the moisture to keep the insides of the scones perfectly tender, and it also creates a hint of a crust on the outsides.