Quick And Easy Steak Recipes

Quick and Easy Pepper Steak Recipe Ready in 20 Minutes!

WebAug 10, 2017 · In a small bowl, mix 3 tbsp soy sauce, 1 tbsp water and 2 tsp cornstarch. Set aside. Heat the wok on high heat. Swirl …

1. Slice beef into thin slices with the grain. Cut each strip across the grain about 1" long so you have small thin slices. Place in a bowl and add 4 tsp of soy sauce, 1 tbsp of rice wine, 1 tsp cornstarch and black pepper.
2. In a small bowl, mix 3 tbsp soy sauce, 1 tbsp water and 2 tsp cornstarch. Set aside.
3. Heat the wok on high heat. Swirl in 2 teaspoons of the oil and add the beef spreading evenly in the wok. Cook undisturbed for 20 seconds letting the beef brown. Using a spatula, stir meat, cooking another 2 minutes. Transfer to a plate.
4. Add remaining teaspoon of oil to wok, add peppers and onions and cook about 4 to 5 minutes. Return beef to the wok, add the sauce and red pepper flakes and stir fry about 30 seconds until slightly thickened.

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The Ultimate 15Minute Steak Recipe Muscle & Fitness

WebOct 27, 2016 · 2 tbsp low-fat cream cheese ; 2–4 garlic cloves; Directions. Rub oil on steak and sprinkle with salt and pepper. Bring 1 to 2 inches of …

1. Rub oil on steak and sprinkle with salt and pepper.
2. Bring 1 to 2 inches of water to boil, ideally with a steamer rack, then add cauliflower and garlic.
3. Cover until tender, 5 to 10 minutes. Cook steak on a preheated grill or cast-iron pan, turning once (5 to 6 minutes per side for medium-rare).
4. Add half the cauliflower to a food processor with cream cheese, garlic, and a pinch of salt and pepper; pulse.

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Juicy Fillet Steak with Mushroom Sauce Healthy …

WebFeb 8, 2021 · Pat the steaks dry with a paper towel then rub with salt and pepper on both sides. Sear steaks. Heat the oil in a large skillet over …

Rating: 5/5(7)
1. Pat dry the steaks with a paper towel then rub with salt and pepper on both sides.
2. Heat the oil in a large skillet over medium-high heat. Add steaks with plenty of space in between, or cook in batches.
3. Allow the filets to cook undisturbed for 2-4 minutes per side (for medium-rare), or cook to your liking.
4. Once the steak is done, set aside on a plate and cover to keep warm.

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