Sugar-Free Low Carb Frosting Recipes all together in a round up post to make them easy to find whenever you are in need! When it comes to frosting, especially a sugar free frosting, it's got to have the right combo of flavors to make me swoon.
To make this a thinner, spreadable icing, dilute the mix with 2-4 tablespoons coconut milk. Add 1 teaspoon of coconut milk at a time until you get the consistency you want. The ideal texture for a dairy-free keto glaze is like that of honey where it drizzles but doesn’t run.
Or try my Cannoli frosting or Peanut Butter Buttercream Frosting! Using a stand mixer or hand held electric mixer , place cream cheese, confectioners, vanilla and stevia in bowl and mix until the cream cheese is smooth. Add one tablespoon of heavy cream at a time, blend until a smooth consistency appears after each tablespoon.
Powdered sugar – The key to any good frosting recipe. I used homemade keto powdered sugar, which is ridiculously quick and easy to make at home. Butter – Use room temperature butter, but not melted. Also, avoid using salted butter, unless you want your frosting to have a slightly salty tinge.