These cream cheese pinwheels are a low-carb, Keto, gluten-free alternative to tortilla roll-ups, and use deli ham to wrap the delicious cream cheese mix and crispy bacon. With only 5 ingredients and 15 minutes of your time, you won't find an easier and better-tasting snack!
Low Carb Spinach Pinwheels with feta and parmesan turn the classic party food into an easy keto appetizer using magic mozzarella fat head dough. Cover a work surface with a silicone baking mat or a large piece of parchment paper. In a medium bowl, whisk together the coconut flour, baking powder, and xanthan gum.
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Use a very sharp knife to cut the dough into 1-inch slices and place the pinwheels cut side down on the prepared baking sheet. Brush with the butter and sprinkle with a little coarse salt. Bake for 18 to 22 minutes, until the pinwheels are golden brown and just firm to the touch.