Low carb crescent rolls that are tasty and delish. This is not as flaky as those high carb croissant rolls but these keto croissants are delicious. Low carb croissant recipe that is simple and quick to make. Easy keto butter croissants recipe you won’t want to pass up.
With tart apples and sweet caramel, these stuffed treats will be a big hit. Use refrigerated crescent rolls, fresh cranberries, cream cheese and orange juice to make these stuffed croissants. Cranberry and orange are a classic, and they pair perfectly in these sweet stuffed crescent rolls.
Instructions Preheat oven to 350 degrees. Place croissant pieces in a 9 inch square pan. Sprinkle with blueberries. Beat cream cheese, sugar, eggs and vanilla in medium bowl with electric mixer until well blended. Gradually add milk, beating well after each addition. Bake at 350°F for 35 to 40 minutes or until set in center and golden brown.
Roll the triangles upward, starting at the widest part, and gradually curve into a crescent shape. Place croissants onto baking sheet at least 2 inches apart.